Menu from Naruto Izakaya
Check out the menu(s)
Menu highlights
Appetizers
Hijiki
A versatile Seaweed salad in Savory Sauce with Edamame and Tuna
Salmon Carpaccio
Fresh sliced salmon serve with Ikura, Jalapeno and Bonito dressing. A nice refreshing start before a delicious meal
Wagyu Carpaccio
Thinly sliced Wagyu serve with Black pepper, Capsicums and Grape Seed Oil. Melt in your mouth.
Lunch
Oyako Don
Fresh Chicken and Japanese Large Onions simmered in Chef’s Special Soya Dashi sauce and served with Egg.
Ebi Ten Tamago Don
3 succulent Tempura Coated fried Shrimps with Chef’s Special Soya Dashi sauce and perfect half boiled egg.
Tonkatsu Curry
Thick curry sauce with crisp fried breaded Pork cutlet. Accompanied by carrots, potatoes and freshly sliced cabbage
Spicy Nakauchi Don
Tuna scraped off bone and marinated with Spring Onion, Spicy Sauce and Sesame Oil.
Wagyu Sukiyaki Don
Wagyu stirred fried with onion. Expertly prepared, the subtle sweetness and aroma of Wagyu is unmistakable.
Wagyu Beef Set
Sliced Wagyu beef pan fried with onion and ginger sauce
Salads
Potato Salad
Perfectly prepared Potato with Onions, Carrots and Cucumbers. Great comfort feeling
Horenso Salad
Fresh Spinach served with hot Olive oil and Chef’s special made Bacon.
Bara Chirashi
Bite-sized tripe Raw Fish marinated in Soya Sauce and Wasabi. Fresh and clean flavour.
Unagi Don
Unagi (fresh water eel) is steamed, before being dipped in special sauce and grilled again. Accompanied with Chef’s Special Unagi sauce.
Wagyu Sukiyaki Don
Wagyu stirred fried with onion. Expertly prepared, the subtle sweetness and aroma of Wagyu is unmistakable.
Naruto Chirashi
8 sushi ingredients artistically and colourfully arranged on top of vinegar seasoned rice. Full flavour and delicious.
Dishes
Chawanmushi
Light and delicate egg custard. Don't have words to describe how smooth it is unless you taste it yourself
Naruto Tori Karaage
Deep fried Chicken with vegetables
Sanma ShioYaki
Grilled Pacific Saury
Sushi
Tamago Sushi
2 pieces of Sweet Egg Sushi
Kohada Sushi
2 pieces of Shad Fish Vinegared Sushi
Naruto Sushi Platter
8 pieces of Chef selected Sushi including Tuna Belly
Noodles
Yaki Udon
Stir fried Udon noodles with Chef’s special soy based sauce. Generously combined with Vegetables, Mushrooms and Chicken.
Nabeyaki Udon
Udon soup dish that is cooked in Claypot. Served with chewy udon noodles, 1 slice Gindara Fish, 1 ShrimpTempura, 2 pieces of Chicken, Vegetables and Naruto Maki.
More about the restaurant: Naruto Izakaya
Dear diners, please kindly phone the restaurant directly if you are running late to ensure your table is held for you.
Naruto Izakaya has been making waves in the Singapore culinary scene by blending traditional Japanese cuisine with modern influences. Chef William Teo has over 33 years experience perfecting izakaya (gastropub) cuisine, specialising in dishes like wagyu carpaccio, unagi donburi and their naruto aburi platter that will leave you speechless. This modern and chic izakaya is located in the heart of the vibrant Boat Quay on Lorong Telok, and offers up lunch sets, omakase, sushi and sashimi dishes, in addition to an extensive and tempting beer and sake list. With 1 for 1 beer and sake deals on each evening, there is simply no reason not to experience Naruto Izakaya for yourself – but be sure to book in advance as this Japanese haven does tend to fill up quickly.
Frequently asked questions
Can I pay with a credit card at Naruto Izakaya restaurant?
Does the restaurant Naruto Izakaya have Outdoor seating?
Thinking about making a Naruto Izakaya booking?
Dear Diners, please call the restaurant in case you are running late for your reservation and would still like your table to be kept for you.
