Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking.. If you wish to use non-Quandoo vouchers, please contact the restaurant directly.
Situated just along from the heart of Singapore’s Little India, there are plenty of temples in the area – Sri Srinivasa Perumal is just across Racecourse Road – but this is a different kind of temple on Owen Road, a classic Chinese steamboat restaurant called Nan Hwa Fishboat. Established in 1927, this Farrer Park icon is perhaps the most respected eatery in Singapore for authentic brothy goodness. Nan Hwa Fishboat is famous, but for the uninitiated their fishboat is a rich broth brewed slowly over charcoal, into which the freshest Chinese pomfret, red snapper and grouper are lowered and cooked to tender perfection. You won’t find a better exponent in Singapore of traditional Chinese hotpot, so nab a table as soon as you get the chance!
Staffs are friendly and efficient there. Food is nice and worth the money especially the fish head stramboat and braised sea cucumber with mushroom. Will definitely return for next round.
Decent quality food. However the service can be improved during dinner time.