Man Man Unagi by Chef Teppei Yamashita Singapore offers a unique dining concept within the Oxley Bizhub. Under the helm of this talented chef, Man Man carefully selects premium unagi directly imported from Mikawa Isshiki Town in Japan, meaning the quality is second-to-none here. These delicious fresh eels are cooked to perfection and will leave you dreaming about the next time you can pay a visit to this Japanese izakaya restaurant in Tai Seng. Housed within a multi-cuisine space that includes Tora-Tora and Ramen Hitoyoshi, this unagi specialist is not to be missed. You’ll find Man Man Unagi by Chef Teppei Yamashita along Ubi Road where reservations are essential to avoid disappointment.
very noisy due to the crowd.. wish it could be less noisy!
the food is delicious and good environment to having meal here.
Excellent food & service. One of the best Unagi I've ever had including those in Japan. Loved the slight skin crispiness . My sons were delighted with the rich flavours of the ramen soup. Real wasabi for a change. Only suggestion is to have a smaller mixed Sashimi plate. The current smallest portion is $100 . Reasonably priced. Will be back.
Price is abit steep but the quality is definitely something worth the try!
Came here for dinner after work and the process was smooth sailing. My booking was for 7.30pm and there were seats available, staff were extremely courteous befitting of the Japanese hospitality. The location was perfect for me as it was within walking distance from Tai Seng MRT (5 MIN). The restaurant was easy to find with the big sign that says YAMATO. Food was excellent as I ordered for myself an unagi bowl while my partner ordered a bowl of ramen. The portion was huge and the taste was befitting of the Michelin Bib Gourmand award. Furthermore, we pretty near the counter seats which we witness the unagi being gutted and grilled live thus improving the whole dining experience. Would definitely come back here again during the weekends with my family or friends as they offer free parking during the weekends. Would greatly recommend anyone who has a raving for authentic Japanese dishes to try out Yamato Izakaya.
As an avid fan of Japanese culture, the food is of importance to me especially if it's not eaten in Japan. But that all changed when I went down to Yamato Izakaya during the weekends. A promotion was ongoing which gave me 5% off when I follow their Facebook and Instagram page. What's more, the Man Man unagi was cooked by a Japanese chef and was evident by the quality of the dish served. The chef did all the cooking and preparing in front of me. It's always a wonder to watch chefs in action especially when they are confident enough to showcase it live. The texture of the unagi was crispy on the outside and soft on the inside. The portion was huge and filling. This place is highly recommended for Japanese lovers and enthusiast should they miss authentic Japanese food without paying for an air ticket to fly there.
Went here for a girls night out and it was a blast! The place offered beer towers which totally suits the outdoor environment as well as the food that they served. Wait staff were on the ball and responded eagerly when i asked for directions to the toilet. We ordered a number of side dishes like tempura, yellow fish cheekbone etc which goes well when drinking beer. Ordered the Unagi Ochazuke which is basically green tea poured into the rice and mixed with seaweed, wasabi and the unagi. Really great and filling. It's not every day you get to eat fresh wasabi to the point where you are grating the actual root. This is a place where you don't just come once but multiple times for the location and the capacity to hold a lot of people. Do make your reservations online first!
My family and i wanted to try something new and decided to make a reservation at yamato izakaya as the dining concept was interesting and the location was set at taiseng which was away from all the hustle and bustle of the city. the restaurant was easy to find due to the large signboard and the food offered was the renown man man unagi and other choices from tora tora and ramen hitoyoshi. the environment was nice as you get to see the chefs in action when cooking your unagi and there was a live tank filled with live eels which was interesting for the kids to watch. the dish tasted as expected and was really worth all the penny spent for a family dinner. would recommend others to come and will come back again in future.
Was here last night as i made a reservation at 7pm. Was greeted by the manager of restaurant and got escorted to my seat no less than a min making the whole experience seamless. The true joy though was the quality of the food. Man Man Unagi never fails to amaze me with the way that they grill the unagi to the point where it just melts in your mouth with every bite. Watching them grill your unagi while you patiently wait for it makes it even more enjoyable as you get to see your food being prepared in front of you. Would definitely come back again as the location was not crowded and it being near the MRT station (taiseng) was an advantage.
If you have ever wanted to try some authentic Japanese cuisines, but don't want to head to town due to the crowdedness and the hassle of the Jam as well an expensive parking fees then Yamato Izakaya is the Answer for you. Located in the Tai Seng industrial estate, Yamato Izakaya offers 3 different Japanese brands in one place! parking was free during the weekends and its located in a not so crowded area as compared to orchard! whats more man man unagi is also there! Quality food and free parking is a definite must go. The spicy Tonkotsu was to die for as the spiciness and richness of the broth just made it even tastier. will come back here again!