A sanctuary in the midst of the city’s hustle and bustle, Lots Gourmet is an ideal spot for a relaxed lunch or a tranquil family meal on Upper Changi Road. Set in the verdant surrounds of the North Changi Gardens, there are few better oases anywhere in Singapore. Head down to Lots Gourmet for great food in a relaxed ambience and drink in the quiet that evades Singapore’s residents so often.
The food at Lots Gourmet is comforting without being overly familiar. Think burgers and wraps (you can of course have all of them with extra bacon, just because) as well as more ambitious dishes like Japanese curries and linguine vongole. This is a natural spot to head to when looking for some peace and quiet in the city. The restaurant’s location along Upper Changi Road in the North Changi Gardens is, in this way unsurpassable.
As with some many of the city’s relaxed eateries, Lots Gourmet also do an excellent line in breakfasts. Arrive between 10am and 3.30pm and enjoy generous portions of eggs, pancakes, croissants and omelettes. Guests at the Changi North Garden eatery on Upper Changi Road know that when they visit Lots Gourmet they can expect a warm welcome and cheery service, but above all else they can enjoy the superlative location. For Singaporeans looking for a little respite, Lots Gourmet is difficult to top. Head there for quiet reflection, great food, and if the mood strikes you, a drink or two too.
The beer battered fish n burger really good. Service top notch too. The service staff held my mums hand as she walked down the stairs.
The ambience and the food is good! The Banger and mash is a must to try. Service is also very good. Will definitely go back again.
Great batter of fantastic fish and chips!, mushroom soup was a disappointment. Service staff and café is warm, will still visit again whenever I have the crave for fish and chips!
One of my to go places for lunch. Lots serves a really good variety of lunch sets, and those I've tried have been delicious. Their coffee is also great for a mid day pick me up.
Glad that great ingredients are appropriately cooked that compliments the ingredients. Grass-fed beef is definitely one of those ingredients which need appropriateness in how it is cooked, otherwise it will end up tasting like any other beef...
A slight problem was that we had to switch tables in the middle of the meal as they had another booking soon after my reservation.