Reviews of Les Bouchons - Robertson Quay (183)
Read what people think about Les Bouchons - Robertson Quay. All restaurant reviews are written by verified Quandoo diners. Learn more about Les Bouchons - Robertson Quay before you go by getting tips and ratings from other restaurant-goers. With real-life reviews, you can see what other diners loved about Les Bouchons - Robertson Quay and book a table with confidence!
183 reviews
183 reviews
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Food was good as usual except the usual issue I have with too much inedible fats on my steak. It’s an Achilles Heel for Les Bouchons. Too many customers have given this feedback and no improvements.
Great steaks and free flow fries! Ambience of the place could be better if you sat indoors.
Very engaging staff, kudos to the team, will visit again.
Excellent place for steak. Price is very reasonable. Would definitely return!
Service was average in this trip unfortunately food still good
Got there on time but still had to wait for the table. Steak is delicious, love the free flow fries. The creme brûlée was a bit underbaked for my liking.
food and service were good, staff were professional, value for money
Food, service and atmosphere are always nice, so this restaurant is one of my favourites.
It’s really a great restaurant and the free flow of salad and duck-fat fries are so awesome!
Great visit. Staff was friendly, food was awesome! Definitely will be back again.
We love this place for date nights. Great food nice ambience!
Food was disappointing for what was meant to be specialist french food
The food was okay not value for money. The seat was dirty and have to ask the waiter to clean the seat.
Best steak in Singers by a long way. . .
Very friendly and great service Food excellent ! We spend a very good time at les bouchons
Decent food, however price is on the higher end. normal
Amazing steak et frites. Very nice ambience too. Will definitely come back.
The service and food were great! Chunky meat is definitely recommended.
Great service. Excellent portions and quality of the food was spot on
Great food. Service is a bit unattentive - despite there are lots of waiters, you always needs to nudge them/ ask for things twice. They seem to be standing there staring in outer space or waiting for customer to call them, but a good waiter should scan the dining area all the time and be on top of what's going on.
Enjoy the food and the wine selection. Great authentic French experience. Some of the best French fries I had in Singapore.
Great service with traditional french food. We will visit again.
By far the best restaurant I've eaten at in all my years in Singapore...
Nice of the restaurant to give a complimentary creme brulee as birthday cake for my daughter
Food always tasty and tender meat Onion soup fantastic salad very nice
Everything about Les Bouchons was excellent but it's expensive - ouch!
I had the Entrecote steak and it was good except for many parts with inedible fats.
Upon making the 7.30pm reservation for V'day via Quandoo, I called Les Bouchon's again just to confirm the reservation. And so it was confirmed. Then a couple of days before, they called me to tell me we only have 90 mins to eat because they have a second seating at 9pm. That's fine. Staff was courteous, food was not bad. The ribeye was good, love the melty fats but I think it was 400g or 450g? A lil' too big. Could have priced it cheaper at a smaller portion like 250g or 300g. Overall, a good experience.
Service was great, love that there's free flow fries - which is amazing by the way! Waiting time for the food is a little long, but the food is delicious.
Meat was tender and well cooked as asked, the fries are delicous. Nice service! Will come back :)
Great service and really good quality of steaks - we had the super entrecote and rib eye!
Nice food, generous portion and great service. Will be back again!
It was splendid place to dine and relax. Totally going back.
salmon was good. staffs were good. except missing the dessert for a good while.
This is my new go to restaurant for steak frites. The prime rib was of a good quality and had a wonderful, rich flavor. The escargots were perfectly buttery and savory. The warm, toasted bread was a worthy cheat day eat!
Great food and atmosphere! The service was excellent and the staff was very knowledgeable.
The rib eye steak was not medium rare (more medium) and the cut was a Spenser steak / Scotch fillet, not rib eye as the bone was removed. Can’t believe they don’t call it an Entrecôte, given it’s a French restaurant. Fries were ok.
Went there for husband's birthday. Food was good. Details like helping me to portion food for my 2 children to share and having a nicely decorated platter with the birthday cake were all done impeccably. The chef was friendly and attentive. So were the rest of the staff.
Simple fare done well is always good and appreciated .
Excellent steak and lovely service and fries were good too