Le Bistrot de l'Olive

Cooked brown beans marinated with garlic, lemon and cumin mixed with chickpeas

Fried spring rolls stuffed with feta cheese, onion, parsley, mint and pine kernels

Parsley, bourghul wheat, tomatoes, onions, fresh mint, lemon juice with extra virgin olive oil

Romaine lettuce, tomatoes, cucumber, parsley, spring onions, garlic with extra virgin olive oil

Chickpeas paste, sesame paste, minced lamb meat with extra virgin olive oil

Special grilled cheese

Homemade ice lemon tea, mushroom soup, black angus ribeye or sirloin steak

Grilled lamb chops with special lebanese BBQ sauce served with french fries

Chicken wings grilled on charcoal, marinated with garlic, lemon juice and coriander

A combination of prawns and fish fillet served with tagine sauce served with saffron rice

Marinated with apple vinegar, mustard, chili powder served with ratatouille sauce

Fish fingers, calamari rings and prawns

Minced Persian kebabs and chunks of lamb meat served with saffron rice and yogurt

Minced chicken kebab grilled and marinated with parsley, coriander, cumin and pine kernels