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Kko Chi Bar

Tanjong Pagar · Asian, Korean · $$$$
Excellent
4.7/6
65 Reviews

About Kko Chi Bar

Love Korean BBQ? Of course you do! The latest food trend sweeping the globe arrived in Singapore long ago, but this time you can cook Korean BBQ for yourself and your friends at your table! Kko Chi Bar on Craig Road in Tanjong Pagar is the perfect place to chill after work with chums or colleagues. Fresh ingredients are prepared daily, and then plates upon plates of fantastic quality meats, seafood, vegetables and more are brought out to your table for you to cook as you chat, relax and enjoy a drink from the bar. And you needn’t worry if you’re not too keen on the DIY grilling option, because you can always ask for the kitchen to do it for you!

Address

Kko Chi Bar
10 Craig Road
Singapore 089670

Opening Times

Open today - Opens at 6:00 pm
Tuesday
6:00 pm - 3:00 am
Wednesday
6:00 pm - 3:00 am
Thursday
6:00 pm - 3:00 am
Friday
6:00 pm - 3:00 am
Saturday
6:00 pm - 3:00 am
Sunday
6:00 pm - 3:00 am
Monday
6:00 pm - 3:00 am

Chef's Choice

6B81E972-F7E0-486A-A45C-1D149CC6D218

Meat

Lamb Skewer

(Teriyaki)
$1.80

Pork Belly Skewer

$2.00

Beef Skewer

$2.00
F0738F89-DBC4-4C8A-95E0-72615EE9F5C2

Chicken

Spicy Honey Chicken

$15.00

Chicken Gizzard Skewer

$1.60

Chicken Skewer

$1.80

Chicken Wing Skewer

$2.50
8F7C12FA-D2A6-4C67-B8E7-644959809875

Seafood

Cuttlefish Ball Skewer

$1.50

Shishamo Skewer

$2.00

Prawn Skewer

$2.00
6A80E898-7AA0-42E8-9106-B9315E7F260D

À la carte

Seafood Fried Rice

$12.00

Fried Corn Noodle

$13.00

Fish Cake Soup

$20.00

Fried Pollack

$20.00

Menu (General)

A la Carte Menu

Every Day - All Day
pdf

Happy Hour Promotions

Every Day - All Day
pdf

September Alcohol Promotion

Every Day - All Day
pdf
Having a party?

Organising a party? Want to stay longer? Have a special request?

Further Information

Korean Do-it-Yourself BBQ has arrived in Singapore, and with it comes a new, exciting and novel way to enjoy a dinner out with friends, co-workers and family. Kko Chi Bar on Craig Road has combined Korean BBQ with a bar, creating an ideal location for a casual lunch or dinner any day of the week. This Tanjong Pagar spot specialises in BBQ skewers, and we guarantee that no matter what you like, you’ll be sure to find some of your favourite ingredients all skewered up and ready to be barbecued at Kko Chi Bar – with everything from garlic moss to pork belly, and from marbled beef to cuttlefish balls on offer.

While their skewers are the stars of the show, it would be remiss of us not to mention the spectacular sides that Kko Chi Bar has on offer… Take your pick from potato pancakes, kimchi fried rice, spicy beef soup, sweet potato kimchi dumplings, spicy fried pollack and more to accompany all that BBQ’d meat, seafood and veg. One thing’s for sure, Kko Chi Bar is a hit with Tanjong Pagar locals, and further across Singapore, so be one of the first in the know and book a table at this restaurant and bar immediately

65 Kko Chi Bar Reviews

"Excellent"6/6
Jenelle L.5 days ago · 1 review

Wonderful experience and good food... Very friendly and approachable staff. Not many tables but i think is just nice as it will get too rowdy..Just book your table in advance will do the job.!

"Excellent"6/6
Sam T.5 days ago · 1 review

Excellent service from the manager.. the food was good and definitely a place I will come back.. a place worth coming and you won't regret

"Excellent"6/6
imgTricia L.16 days ago · 2 reviews

Great place to chill with your friends. Good food. Location is easy to find. Will be back here again and recommend my friends here. Thank you.

"Excellent"6/6
Shermaine W.22 days ago · 2 reviews

Our group ordered the platter to share. Food was good and the seasonings on each skewer were well done. Staff also responded to our needs quickly. Will be back again definitely.

"Excellent"6/6
imgChee sien L.4 months ago · 19 reviews

Great food and nice ambience! The DIY BBQ concept is certainly interesting and it is indeed an ideal place for gatherings with friends - with flows of beers and skewers that are so perfectly matched at Kko Chi Bar!!

"Great"5/6
treniece l.3 months ago · 1 review

Overall experience was good. We ordered the chicken and pork skewers, together with spicy honey chicken drumlets and fries. But the waiting time for the fries was much longer when the crowd have yet to kick in. Not all drumlets served were hot, some were only luke-warm while the steaming hot ones tasted better. Service was good, the staff were attentive and checked on our skewers regularly to ensure that the food were ready to eat.

"Good"4/6
Rachel A.4 months ago · 1 review

Went for small gathering with my gfs on a Friday night... and so... they were obviously under manpower... 2 servers for the whole floor of about 10-12 tables? Skewers and charcoals was not serve promptly. Well we have to bbq so naturally it took longer time therefore time taken to serve skewers, in my opinion, have to be very fast. The restaurant was very spacious and makes ppl very comfy esp for small groups gathering. Will choose to go there on a non peak day so hopefully can get more attn for my orders.

"Great"5/6
Mabel O.4 months ago · 1 review

Staff was friendly and service was prompt. Thoughfully provided scissors to cut our food as we had 2 young children. We didn't have to worry about burnt or uncooked food as the experienced staff helped to check and placed the cooked ones on the upper rack. Great place to have BBQ in an air-conditioned environment!

"Great"5/6
imgEugene T.4 months ago · 1 review

1. Nice cosy place. 2. Food is nice. 3. Everything will be evenly grill thanks to the machine. 4. Although is BBQ but ventilation is really good, don't really smell after dinner. 5. Service is very good and polite. 6. The best part is, very affordable! Why not 6 star, because lack of vegetables.

"Excellent"6/6
xiaoting z.4 months ago · 11 reviews

ny friends and I were facinated by the moving rack and food cooks really fast for some reason probably because we didn't have to give much attention to our food as we do not need to flip them up and down like traditional BBQ methods.

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