Spacious, rustic and charming is, without a doubt, the perfect way to sum up Piazza Italian Restaurant Singapore. Located in the heart of the bustling Bukit Timah, along Stevens Road, you’ll find a whole host of Italian classics on offer, that’ll have you dreaming about your next Roman holiday. The team here are a passionate bunch when it comes to serving quality food in a stylish space, and with executive chef Carlos Tripadalli at the helm you just know you’re going to be in for feast to remember. So whether you’re craving an authentic pizza with an array of tasty toppings, traditional fresh pasta or an antipasto platter to go with your Aperol spritz, Piazza Italian Restaurant is where you need to be heading – you won’t be disappointed!
Very friendly chef and staff. Pizza is sooooo good! Wanted to order another pizza but was told that the oven is closed. Well.. it’s okay, we will definitely come back again!
Thank you Mr Dario , great meal , good service . Happy 2019 to you and your team .
Great food complimented by great service. The staff Ensure that all dietary requirements are catered for.
So, let’s take a deeper look into Piazza Italian Restaurant’s menu shall we? First and foremost we have to warn you that you will want to feast on just about everything at this Bukit Timah Italian haven. So, we advise you arrive very hungry, because you’ll be leaving very full indeed. Start things off at Piazza Italian Restaurant Singapore with one of those Aperols we mentioned earlier or perhaps a campari while you tuck into some tasty antipasti. Some of our favourite dishes to begin include the sliced Black Angus carpaccio served with rocket and parmesan; fresh clams and mussels cooked in white wine and garlic and the classic antipasti platter brimming with cold cuts, burrata and olives. Hungry yet?
Then, if you’re a pizza lover be sure to keep an eye out for the In Piazza topped with mozzarella, ham, mushrooms, salami, bacon, artichokes and olives or the simple yet amazing Bufalina loaded with mozzarella, bufala cheese, basil and lashings of quality olive oil. If pasta is on your mind, we can’t get enough of the fresh tagliatelle served with porcini mushrooms in a light cream sauce, or Piazza Italian Restaurant’s famous carbonara served with cured pork cheek, egg yolk, pecorino Romano and fresh pepper. There’s also plenty of seafood, chicken and meat main courses and an enticing drink selection so head to Piazza Italian Restaurant Singapore on Bukit Timah’s Stevens Road and try it all out for yourself. Buon Appetito!