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Restaurants
Singapore
Serangoon
(O)House of Seafood - Upper Serangoon
(O)House of Seafood - Upper Serangoon Menu

(O)House of Seafood - Upper Serangoon

Chinese

Dishes priced around$6

Photo of restaurant (O)House of Seafood - Upper Serangoon in Serangoon, Singapore
(O)House of Seafood - Upper Serangoon is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from (O)House of Seafood - Upper Serangoon

Menu highlights

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Soups

Seaweed Seafood Soup

$8.00
Clear Tom Yum Seafood Soup

$10.00
Seafood Fish Maw Soup

$15.00
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Alaska Crab

Original Indonesia Baked Crab

Exquisite White Pepper Crab

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Meat

Thai Style Fragrant Chicken

$14.00
Deer Meat on Sizzling Plate

$18.00
Signature Pork Ribs with Chef's Special Sauce

$18.00
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Seafood

Braised Whole Abalone With Superior Oyster Sauce

Lobster with Chef's Superior Broth

Sambal Crayfish

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Desserts

Ice Jelly Honey Lime

$4.50
Sweetened Yam Paste with Ginko Nut

$10.00
Thai Longan with Sea Coconut

$12.00

More about the restaurant: (O)House of Seafood - Upper Serangoon

Singapore is a crab-eating paradise – this is the land that gave the world chilli crab – and at House of Seafood, you can experience some of the best that the city-state has to offer. They have opened a few locations across Singapore since they began their adventure in 2008, and their restaurant on Upper Serangoon Road is among the best. Just a short walk from the station, in the Upper Serangoon Shopping Centre, visitors to this corner of the island are guaranteed a Chinese feast, with underwater delights all over the menu.

Frequently asked questions

Does the restaurant (O)House of Seafood - Upper Serangoon have parking?

No, the restaurant (O)House of Seafood - Upper Serangoon has no parking.

Does (O)House of Seafood - Upper Serangoon serve Chinese food?

Yes, the restaurant (O)House of Seafood - Upper Serangoon serves Chinese food.

Thinking about making a (O)House of Seafood - Upper Serangoon booking?

Chinese food is superb in Singapore, and a key reason behind that is the prevalence of superb seafood in Chinese cooking. An emphasis on all things underwater, combined with the proximity of the whole of Singapore to the sea, ensures that the ingredients that go into the dishes are always fresh. House of Seafood on Upper Serangoon Road, in the central shopping mall between Serangoon station and Kovan station, is an award-winning location for seafood with a menu that is designed with the fruits of the sea in mind.

Seafood comes in many forms, and the way that they cook it in China is up there with the best. With the Chinese population of Singapore noted for their love of seafood, it isn’t surprising that House of Seafood in Serangoon is locally popular. Their set menus take in the full scope of authentic Chinese dishes: shark’s fin soup, Singapore chilli crab and huge array of lobster choices, seafood enthusiasts could do a lot worse than to head over to Upper Serangoon Road and chow down.