Looks like something didn't work quite right. Please reload this page.
Restaurants
Singapore
Boat Quay
Haldi Mexicana
Haldi Mexicana Menu

Haldi Mexicana

Indian, Mexican

Dishes priced aroundSGD 23

Photo of restaurant Haldi Mexicana in Boat Quay, Singapore

Fast and free booking for:

Menu from Haldi Mexicana

Check out the menu at Haldi Mexicana and discover what everyone's craving! Know what to expect when you book a table at Haldi Mexicana: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Haldi Mexicana. Mmm we’re getting hungry already…

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Calamari

Breaded calamari served with tartar sauce.

SGD 14.00
Simply Queso

Melted cheese sauce, chilli pepper with cheese.

SGD 15.00
Beef/ Prawn Nachos

SGD 16.00
Jalapeno Poppers

Mexican chilli stuffed with cheese.

SGD 17.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Prawn Chilli Masala

Prawns simmered in a rich and intense tomato gravy till semi-dry

SGD 20.00
Lamb Rogan Josh

Lamb cubes cooked with tomatoes, kashmiri chillies and aromatic spices.

SGD 20.00
Fish & Chips

Beer battered fish served with fries, tartar sauce and salad.

SGD 24.00
Ribeye Steak

Choice of spiced fries and mix salad

SGD 25.00
E42C18FB-8C54-4B51-9B2D-139C3FD09AAE

Pizza

Margherita

Marinated cherry tomato, mozzarella cheese.

SGD 22.00
TFL Vegetarian

Tomato, zucchini, broccoli

SGD 22.00
Hawaiian

Pineapple, chicken ham, mozzarella cheese

SGD 24.00
Tandoori Chicken Tikka

Clay oven chicken tikka, black olives, mozzarella cheese.

SGD 24.00
E487ED1B-D95B-4302-9C77-3D8AC562FC20

Cocktails

Cosmopolitan

Vodka, cranberry juice, lime juice

SGD 16.00
Jager Bomb

Jagermeister, Red Bull energy drink

SGD 16.00
Vodkatini

Belvedere vodka, dry vermouth, green olives

SGD 18.00
TFL Graveyard

Gin, vodka, rum, tequila, triple sec, whiskey, lager beer, stout.

SGD 24.00

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone