Georges Beach Club

East Coast · Bar · $$$$
23 Reviews

About Georges Beach Club

Immerse yourself in the many wonders of this beach bar and grill and you’ll feel like you’re enjoying a Balinese beachside escape. At Georges Beach Club a romantic mood and rustic ambience set the tone, and you can enjoy a unique dining & entertainment experience under the stars while commanding a panoramic view of the East Coast sea. The kitchen pumps out a variety of western and local buffet choices as well as a la carte options to suit all events, and the dining hall also boasts a top-end audio and visual system. There is a great rotation of live entertainment at Georges Beach Club, and the electrifying resident band is sure to help recharge your batteries. All up, Georges Beach Club on East Coast Parkway is an ideal Singapore coastal spot, where fun and romance combine.

Go to Georges Beach Club Page

Chef's Choice


Chef's Recommendations

Ikan Bilis

Coated anchovies in Original or Sambal flavors

Luncheon Chips

Served with BBQ sauce and onions

Georges Wings ( 6 pieces )

Fried to a crispy, golden brown. Choice of original or spicy.

Beef Sliders

3 mini beef burgers

Escargot Bourguignonne ( 1 Dozen )

Delectable snails baked in herb garlic butter and cheese


Beer Battered Fish & Chips

Served with fries & tartar sauce.

Georges Cop The Lot Burger

180g minced beef patty, cheese, bacon, lettuce, and tomato. Served with fries & BBQ sauce.

Chilli Mussels

500g of mussels served in tomato parsley sauce with toasted bread.

BBQ Pork Ribs ( Full Rack )

Braised in our homemade BBQ sauce, served with fries and vegetables

Menu (General)


Every Day - All Day

August Promotions

Every Day - All Day

Further Information

East Coast Parkway is home to one of Singapore’s longstanding social spaces. Georges’ Beach Club is where some of Singapore’s most relaxed dining and is popular with people hoping for Western flavours in an idyll away from the speed of life elsewhere in the city. The restaurant comprises an outdoor terraced area from which diners can soak up the sun, sea and sand, as well as a more traditional bar area for chillier evenings.

Georges‘ Beach Club on East Coast Parkway in Singapore offers bar classics like garlic breads, BBQ pork ribs, lamb shank, grilled salmon fillet, and the less-than-delicately titled hog combo. Of course, diners at Georges‘ Beach Club are here for both bar food and beer! And the team deliver, there’s a huge range of beers available on tap as well as cocktails galore, perfect for oiling the wheels of conversation while making new friends. There’s plenty of entertainment on offer here too, with live music in the week from the house bands La ChicaGO (Saturdays) and Let’s Go! (playing Wednesday, Thursday and Friday nights). Head down to Georges‘ Beach Club for food, drinks and new friends on the beach.

23 Reviews

imgMarjorie R.6 days ago · 2 reviews

Great food and atmosphere. Prices reasonable and portions were huge. Fish and chips were especially nice! Crunchy. They did not compromise on service although crowded.

imgDebbie Seraphina H.17 days ago · 8 reviews

We were there to surprise my friend for her birthday. The staff requested for the live band to sing her a birthday song and even provided us with paper plates & forks for the cake. Thank you for making the celebration a memorable one!

James Philip P.4 months ago · 3 reviews

best atmosphere to party and great band performance. food was awesome and we definitely love it:) definitely a place to have fun and chill. worth visit it again:)

Magdalene T.a year ago · 1 review

Good food. The baby calamari and chilli mussels are a must order. The band was very good too. They play mostly soft rock. Will definitely come back here again.

Alina H.2 months ago · 1 review

Went to Georges last Sat for dinner as we wanted to listen to some live music! Its a good cozy place for families and friends to chill over a meal, drinks and some good music, especially for those living in the East as it just along East Coast Park. Resident band is best known for their renditions of songs from the 80'/90's to current eg: Bohemian Rhapsody, Sweet Child of Mine, With or Without You, Losing my Religion, to Uptown Funk to name a few! Pool table avail for the pool fans! They serve Guinness draft which is a plus point for the Guinness lovers! Overall a nice hangout place! :)

imgmelanie L.a year ago · 4 reviews

Great place (rare to find place in SG, away from the buzzing and fast pace city), enjoyable oldies hits (brought back so much memories) , attentive service crew and the food was great! Esp the Salmon skin! The tall chap name Johnny was attentive and addressed to all our needs. Thumbs Up.

Marlies B.8 months ago · 6 reviews

Georges is in a great location. We sat outside on New Years Eve with view of the beach. Kids had fun in a sandpit at our feet. Live house band played indoors. Sounded good. Sorry, Food service was late, items came in the wrong order, fish and chips were ok, but chicken teriyaki was obscure piece of fatty type I had to leave, which I rarely do. Guinness was well served. Bill came and listed nachos we never received and Bill had to be changed. And all that with a10% festive surcharge. We come back for the beer..

imgDerrick T.8 months ago · 1 review

Food was good! Ordered the pork chop, meatball marinara and 3pcs georges wings, meatball was slightly tough to chew was the tomato based pasta sauce made up for it. Had to wait for quite awhile for the food to arrive but I guess that was acceptable as the place was crowded and it was New Year's Eve.

imgAnnabelle L.a year ago · 1 review

Had celebrated my bf birthday surprised! It was awesome! I asked the band to sing happy bday for him and greeted him while the waitress had the cake and bring it in our table singing happy birthday! Everyone in the bar tossed for him!

Emmanuel D.a year ago · 1 review

Great time with friends. Booked a table for 4 on the covered terrace allowing us to carry on talking while enjoying the band playing inside. Great music. Choice of food limited but their rib eye steak was excellent.

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