Looks like something didn't work quite right. Please reload this page.
Restaurants
Singapore
Bukit Timah
FBG - Fat Belly

FBG - Fat Belly

Steak, Western, Eat & Drink, Drinks

Dishes priced aroundSGD 42

Photo of restaurant FBG - Fat Belly in Bukit Timah, Singapore
FBG - Fat Belly is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About FBG - Fat Belly

Family-friendly ✨
Good for groups 🎉
Wheelchair access
Card payment
Parking options
Outdoor seating
Open today
-
Opens at 6:00 pm
Friday
6:00 pm - 11:00 pm
Saturday
6:00 pm - 11:00 pm
Sunday
6:00 pm - 10:00 pm
Monday
6:00 pm - 10:00 pm
Tuesday
6:00 pm - 10:00 pm
Wednesday
Closed
Thursday
6:00 pm - 10:00 pm

More about the restaurant: FBG - Fat Belly

Fat Belly Alternative Steakhouse in Singapore is dedicated to creating a casual fine dining experience that is as unique as it is delicious. Located on Jalan Serene in Bukit Timah, Fat Belly Alternative Steakhouse sources unorthodox meat cuts which are prepared beautifully so that you get a meal that is perhaps not what you’re used to, but still absolutely delicious. The decor is stylish and sophisticated and helps to elevate an evening from a simple dinner to a night out to remember. If you’re looking for a venue for your next important business dinner or for a spot to bring a special someone on date night, look no further than Fat Belly Alternative Steakhouse.

Frequently asked questions

Does the restaurant FBG - Fat Belly have parking?

Yes, the restaurant FBG - Fat Belly has Public Car Park, Street Parking.

Can I pay with a credit card at FBG - Fat Belly restaurant?

Yes, you can pay with Visa, MasterCard, Debit / Maestro Card.

Thinking about making a FBG - Fat Belly booking?

Fat Belly Social Steakhouse, Steak house in Serene Centre, Singapore, just a stone's throw away from Botanic Gardens. Unconventional steakhouse located at Bukit Timah. We believe in the unorthodox approach to beef through the procurement of lesser-known cuts, rather than prime cuts. Make a reservation now!