Red Sparrow Singapore is an authentic Vietnamese restaurant in the heart of Dempsey. Right on Dempsey Road, not far at all from Queenstown MRT, the chefs at Red Sparrow Singapore use specially imported herbs and spices to create their fresh, homemade broths that are used across much of the menu. As such, one dish from many that you absolutely have to try is the signature pho – soupy goodness that we can’t get enough of. Also good at this stylish Vietnamese restaurant – there are hand painted murals on the walls – is the grilled BBQ and collagen hot pots. Red Sparrow Singapore has made quite the name for itself and is therefore very popular. Advanced reservations are essential.
Had great fun! Staff are friendly and the food was great. The starter dishes (grill beef, soft-shell crab) was very tasty with right amount of heat and flavors!
Friendly service from their wait staff though they were really short handed. Suggest management to get more wait staff especially during peak period. Food was surprisingly good. Will visit again to try other dishes.
Beef pho was good, although some of the beef was slightly tough the broth was extremely tasty! Chicken thigh marinated in fish sauce was smokey, tender and extremely good! We also ordered an iced drip coffee and sugarcane and they were good also!
Food is good and price is right. Special mention to the charcoal grilled meat. Service was good too, they tried their best. It was an enjoyable dinner.
Quiet place for a Saturday dinner as I noticed a lot of empty tables. Nice but pricy Vietnamese food. Attentive and helpful staffs. Stay away from Vietnamese red wine, it’s thin in taste and aroma
We had a satisfying meal as the food was good and portions were generous. Restaurant had pleasant ambience - spacious, light and airy. The staff were friendly and helpful. I'd definitely return.
Food is good authentic Vietnamese with a modern twists. Good portion for sharing with a variety to choose from. Serving staff provide are attentive and render excellent service.
Very good ambient for dinning and not a lot but sufficient choices of healthier foods to your liking...is a recommended choice if you are tired of western food.
Had 5 dishes, the softshell crab appertiser and the tanghoon noodle with crab meat had a strong and intense mix of flavours. Definitely worth a dining experience.
The service was good but the food was disappointing. The pho tasted bland and was lacking in flavours. The half chicken grilled chicken was dry esp the breast portion. The Vietnamese coffee was the only saving grace. A tad expensive too.