Menu from COLLIN'S® @ Mandai Wildlife West
Browse the menu highlights at COLLIN'S® @ Mandai Wildlife West and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at COLLIN'S® @ Mandai Wildlife West. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Meat
Signature Grilled Chicken Chop
COLLIN'S star-served with Spaghetti Aglio Olio, Grilled Corn, Mesclun Greens and a choice of Brown Onion gravy/Black Pepper sauce
Grilled Lamb Ribs (400gm)
Marinated with Asian flavors - served with Tomato on vine, Mesclun Greens
Australian Jack's Creek 450 days Grain-fed Wagyu Ribeye MS 6/7* (250gm)
World's Best Steak Producer - guaranteed high quality, well marbled steak with strong flavor. Served with Tomato on vine, Brocollini, Black Pepper sauce
Seafood
COLLIN'S® Fish & Chips
A nutritious and flavorful protein - served with Shoestring Fries, Grilled Corn, Mesclun Greens, Bi Feng Tang crumble, homemade Tartar and Chilli Crab sauces
Pan-Roasted Haddock Fish
U.S. Asparagus, Assorted Mushroom
Seafood Risotto
Prawn, Mussel, Clams and Baby Octopus in Roma Tomato sauce
Pasta
Smoked Duck Breast & Pesto
Spaghetti, pesto cream
Ricotta & Spinach Mascarpone Ravioli
with prawn in rich tomato herb sauce
Singapore Chilli Crab
with US scallops and ricotta cheese
Vegetarian
Rainbow NoNuggets and Shoestring Fries
The Vegetarian Butcher NoNuggets, Shoestring Fries, Chocolate and Tartar sauces, topped with Rainbow sprinkles and mini Marshmallow
Charred Brussel Sprout with Mashed Potato
Chilli Salsa-glazed Brussel Sprout, Mashed Potato, Pomegranate
Quinoa Salad with Glazed Beancurd
Quinoa salad, Cherry Tomato, Smoky Salsa-glazed Beancurd, with Citrus Miso Ponzu dressing
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