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Restaurants
Singapore
East Coast
Chutney Mary (Siglap)
Chutney Mary (Siglap) Menu

Chutney Mary (Siglap)

Indian, Asian, Asian Fusion

Dishes priced aroundSGD 15

Photo of restaurant Chutney Mary (Siglap) in East Coast, Singapore

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Menu from Chutney Mary (Siglap)

Browse the menu highlights at Chutney Mary (Siglap) and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Chutney Mary (Siglap). Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

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Rice Dishes

Chicken Biryani

Long-grained basmati rice flavored with exotic spices and saffron layered with chicken, cooked in a thick gravy.

SGD 15.00
Mutton Biryani

Long-grained basmati rice flavored with exotic spices and saffron layered with lamb, cooked in a thick gravy

SGD 17.00
Vegetable Biryani

Long-grained basmati rice flavored with exotic spices and saffron layered with vegetables, cooked in a thick gravy

SGD 14.00
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Desserts

Gajjar Halwa

Grated carrot pudding enriched with concentrated milk. Topped with mixed nuts, served hot

SGD 5.50
Kulfi (Pista / Mango)

Rich creamy home made Indian ice-cream.

SGD 6.50
Rabri (Badam Pista/ Kesar/ Mango*)

Thick sweetened milk flavoured with mango and served withmixed nuts

SGD 6.50
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Mains

Tandoori Chicken

An all time popular tandoori chicken special. Served with katchumber, mint sauce and lime wedge

SGD 15.00
Mustard Fish Curry

A preparation originating from Bengal

SGD 15.00
Butter Chicken

A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream

SGD 15.00

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