By opening its third location on Maju Avenue in Serangoon Gardens, Chong Qing Grilled fish is only cementing its spot among the finest chinese restaurants in Singapore. Bringing the age-old traditional cuisine of Sichuan to Singapore, it is not only their imperial hotpot grilled fish staple that is causing a buzz. You can create your very own spicy hotpot here and whatever you go for, you are guaranteed only the freshest ingredients and a strict standard of preparation. With two other locations in Bugis and Chinatown, you are never too far from a rich culinary treat that you won’t forget. Book Your table now!
Came here when they had 1-1 promo. Both spicy and sour fish base were delicious!!
Great experience of individual hotpot! Price is kinda expensive but food was fresh!
Food was okay but the price wise a bit ex