Chamoon Hot Pot 享月汤皇

Service is good, food is fresh. Will come again.. but abit pricy

Food was great and service staff is really experienced and stopped us from ordering more when we mentioned we dont eat alot. And everything was just nice.

Great food and great services will definitely be returning to this restaurant

the set menu for two is quite good, service is nice

The soup is really healthy tasting unlike most hotpot bases which gets salty at the end.

The food was delicious, the ambiance was lovely, and the service was excellent. Highly recommend!

Food was good and decently priced. Staff was helpful, attentive and gave good suggestions.

The cuisine is exceptional, although somewhat expensive; the ambiance is delightful, and the service is outstanding.

luxurious hot pot place with unique food presentation, great taste albeit a bit pricey

Ridiculously overpriced for the quality of food provided. Soup base was rather bland, the coral mushrooms were interesting but the rest of the ingredients were pretty basic. Took more than 20 minutes to serve dessert, which was cut fruits. Many other better hotpot restaurants out there, even if you don’t factor in price.

Good quality ingredients although quite pricey. Service was good and we're given private space for reserving

The soup is so bland and the waitress told us all clear soup are made from the same base, and the difference is simply the 2 mushrooms they placed in each pot. Ingredients are limited and not exactly special or top notch. I'd say just go once to take insta pictures of the dishes because you simply won't return!

Very average food with limited choices and slightly high price point

Good service Food are fresh Price if can lower it will be perfect

Service was fantastic. Restaurant is very clean and neat. Soup base was really good. Became a member instantly.

Food was tasty and fresh. I like the idea of personal pot.

Great customer service. Today’s weather is super nice so we had a great time having dinner at the balcony looking over orchard road.

Sichuan style hotpot, with cooked dishes available for order. Other than one spicy, one tomato hotpot base, the remaining are mushroom base. Presentation is key so the raw meats are presented on huge ice bowls. Tried a Sichuan pickle which is more vinegared and spicy than sour sweet, so this is not to be liking. The braised tofu skin is nice, so are the meats and dips.