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If you’re feeling flushed and flustered in Singapore’s hip Tiong Bahru district, take a break in Bang ! by 三四郎. It’s stylish, muted interior is the perfect haven, also thanks to founding chef Seki’s iconoclastic attitude towards traditional – or rather conventional – Japanese cuisine. For while the Zen-like art of Japanese cuisine is fully embraced at Bang ! by 三四郎, what comes out of the kitchen at Yong Siak Street headquarters is like nothing you’ve seen, smelt, touched or tasted.
Check out Bang ! by 三四郎’s set lunch menu
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Angel Pawn Pasta is a must try!! Amazing ambiance. Overall, a great experience
Not a great meal. Overpriced. Music was loud. Few diners were there. Feels like a restaurant about to go out of business.
Nice and quiet place with friendly staff and great service. Definitely will revisit it many times!
Listen up! Bang ! by 三四郎’s founder and head chef Takuma Seki likes to sing in his kitchen. Good, this befits his stated mission to always make his customers happy by serving them only the finest food. Here at Bang ! by 三四郎, tucked away along Yong Siak Street in Singapore’s on-trend Tiong Bahru district, this means sourcing the finest sakes and premium Koshihikari rice from Uonuma in chef Seki’s very own Niigata prefecture. It means serving Miyazaki Champion wagyu beef. It means flying the freshest seafood, vegetables and fruit direct from Tsukiji, the most prominent fish market in Japan, three times a week.
Events at Bang ! by 三四郎
Click here for info about Bang ! by 三四郎’s 3rd Anniversary charity campaign
In support of the Children’s Society & the Make A Wish Foundation
Click here for more information about Bang ! by 三四郎’s Culinary Collaboration event
Chef Travis (from Australia) & chef Seki go head-to-head on the 21st & 22nd October 2015
This all adds up to Japanese cuisine that is artisanal and highly contemporary at the same time, cuisine that makes us understand how our idiosyncratic chef Seki earned his stripes as chef de cuisine at Singapore’s famous Hide Yamamoto. Taking a seat at Bang ! by 三四郎’s sake or sushi bars or at a dining table, you’d have to be crazy to have missed the interior design at work in Yong Siak Street and Tiong Bahru’s latest culinary fixture. Conjured up by rising interior design star JQ the Magician with the express intentions of Bang ! by 三四郎’s conceptual father in mind, he has created a perfect setting for the unconventional Japanese dining experience that Bang ! by 三四郎 has gifted to Singapore.