Take a look at the menu from ARIA, Cafe of Music & Art. Discover dishes, see prices and get excited for your visit!
Spicy Mexican style meat dip topped with Jalapeño peppers.
Mini scallop cakes fried and served with tartar sauce.
Spicy Mexican style meat dip topped with Jalapeño Peppers and served with a side of corn chips.
Breaded Calamari Rings served with home-made tartar sauce.
6 pieces of deep fried drumlets & midjoints with spicy barbecue & peanut sauce.
Spicy Mexican style meat dip topped with Jalapeño peppers with fries.
Mixed mesclun & cherry tomatoes tossed in balsamic vinegar & olive oil. Topped with grated cheese & croutons.
Mixed mesclun topped with sauteed mushrooms, balsamic cream, feta cheese & alfafa sprouts.
Arugula mixed with pulled beef, mango slices, cherry tomatoes & bean sprouts. Tossed in sweet-spicy Thai dressing & crushed peanuts.
Baby Mozzarella, cherry tomatoes & mixed mesclun topped with Smoked Salmon & Pesto Sauce.
Mix of Beef & Chicken sausage with mashed potatoes, sauteed vegetables and specially made rendang gravy.
Seared & served with fries, sauteed vegetables & black pepper sauce.
Served with tomatoes and capsicum sauce, cherry tomatoes & a side of sauteed vegetables.
Marinated half-chicken baked in spicy barbecue sauce. Served with rice & mixed mesclun.
Beef short ribs chargrilled with sweet & spicy soy sauce. Served with rice & sauteed vegetables.
Braised lamb shank on a bed of mashed potatoes & sauteed vegetables, covered in Mediterranean stew.
Grilled Salmon (150 grams), served with sauteed vegetables, herb butter & cream sauce.
150 grams of Prime Steer Angus Striploin (New Zealand) grilled to your choice of doneness. Served with sautéed vegetables, fries
Food sounds delicious?
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