Yan's Dining Fine Shanghai Cuisine 嬿青私房菜

Good service but the food is quite average. Relatively costly for the food

A little noisy for a weekday. Food is good though.

First time visiting and my family enjoyed the fish soup

Good as in Singapore, but so so as compare with Shanghai

Food taste good not too salty. Quality food and service.

We were late due to rain and unexpected heavy traffic; got carried away with catching up & sat passed the time the restaurant took its late afternoon break, yet the staff were patient and did not rushed us off.

average food, expected more from this place. service was ok

Excellent and fantastic dining experiences. I will visit this restaurant again.

Good attentive service and exquistive fine dining with attention paid to details.

cuisines taste well, pleasure dining experience. The service could be improved

We will definitely come back again . Hopefully we can eat Shanghai dumpling / drunken crabs in the nearly future.

great taste! The best shanghai food i have ever eaten1

Good food & ambience. Friendly lady boss who came over to our table to say hello..

like the food and atmosphere, lovely to be back again.

One of the best authentic Shang Hai cuisine restaurants around

Good place for groups. Food is fantastic and value for money

Excellent food, nice atmosphere, friendly staff - maybe best Shanghai food in town?

The food taste amazingly delicious and pricing is pretty reasonable. Had a good birthday lunch.

Good food with good ambience. The lunch set is good.

Service staff very attentive. Nice food and ambience, will revisit again

Food was good and good service we will go again

The food was light and enjoyable. In terms of pricing, it was reasonable.

Enjoy the course by course menu set for two. =)

It was very nice in general. Only upset about the taste of the vegetables we ordered. 津白菜 is totally no taste. We have shared with the staff there and they are positively taken the comment from us and agreed to improve. We all agreed that the tea there is very good . Thoughts this is because they use good quality tea leave. We will revisit again for sure. Looking forward to see them get improvement every time.

We enjoy our CNY lunch very much. All the dishes are fantastic, from platter all the way to dessert. It certainly the restaurant worth to come back again. Thank you!

Good service and attentive although rather slow in serving the food

Portion is very small although the price is not cheap.

Food is OK. Just that service provided not up to expectation, waited dessert from 9.30pm to 10.40pm. Dinner started 7.45pm. Waiters service not up to expectation, feeling like being forgotten of our appearance. During abalone dishes, changing of dirty plates, fork & knife only provided halfway we having abalone. Hopefully, overall service could be improved.

A little noisy on that day but overall experience is great.

Very friendly restaurant owner, greeted almost every table. Nice dishes but towards lightly spicy favour.

Food and customer service were good! Will come back again.

Food is nice esp old duck soup, fish n bean curd appetizers. Place is pleasant n service is good. Unfortunately, the prices are too high! Pork n beef $48 per plate! Called n enquired about card promo n was told 20% off but later told us it doesn’t apply on PH! Disappointed!

Price is on the high side but dishes were nice especially the yellow croaker soup

Food is authentic, waiters are friendly, we spent about $50/person for very decent meal. Overall satisfied dining experience.

Great value for money. We really enjoyed it, dessert is amazing.

Food was well done. Service was impeccable. Beautiful ambience! We love it!

Tasty food and comfortable environment. Will go back again with friends

Food and service are good, but price is higher than other restaurant. Checked with service crew if there is discount rate for certain payment mode he replies no. After payment made noticed 10% off if pay by FAVE:(

Shanghainese cuisine is more authentic than most other similar restaurants in Singapore.

The waiters and waitresses were unassuming, thoughtful, warm, courteous and likeable. The decor is simple and stylish. The background noise was just right - background music mixed with the muffled chatter of the other diners, peppered by the occasional sounds from the kitchen. The atmosphere was pleasant, unpretentious and welcoming. The pace at which food was served was just right - each subsequent dish was served slightly before or right after the previous was devoured and we were never kept waiting too long for our subsequent dish. Each dish was served hot - not piping hot such that it would scald your tongue but hot enough so that you know it's fresh from the wok (we were fortunate to have even the Old Shanghai Smoked Fish and the Jiangnan Crispy Eel, two appetisers which are usually served chilled or at room temperature, served hot a.k.a fresh from the wok). The portion sizes were just right and the presentation was pleasing to the eyes. The tableware came in intriguing shapes and sizes and delightful colours and designs. The Old Shanghai Smoked Fish, the Jiangnan Crispy Eel, the Sweet and Sour Pork Ribs and the Stir Fried Rice Cake with Vegetable and Pork are highly recommended (although those without a sweet tooth may want to refrain from ordering the first three items together or eating them concurrently or consecutively). The Shanghai Braised Pork Meatball with Vegetable in Brown Sauce is a little too sweet for my liking. The Signature Shrimps with Crabmeat could have used a different type of shrimp - the kind which when cooked presents a crystal clear appearance (or does this have to do with the cooking method). Appreciate that the the restaurant sought our opinion on the food at the end of our meal. Hope to return to try the other dishes on the menu.