完整菜單 That Wine Place
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頭盤
Gambas Al Ajillo
Nobashi Prawn | Crushed Chilies | Garlic | Butter | White Wine
$18.00
Grilled Leg Of Tako
Octopus Leg | Whole | Summer Ratatouille | Spanish Paprika
$18.00
Premium Japanese Fresh Oysters (1/2 Dozen)
Choose: On Ice with Shallot Vinaigrette / Baked à la minute with Artisanal Cheese & Baby Spinach
1 Dozen: $55.00
$30.00
海鲜
Dressed Stingray
Pan-seared | Lime Butter Velouté | Sambal
$26.00
Squid Ink Risotto
Nobashi Prawns | Japanese Ibaraki Octopus Clams | Shaved Parmigiano Reggiano
$28.00
Lobster Mien
Baked | Noodles | Asian Style | X.O. Sauce
$36.00
主菜
Mirepoix Lamb Shank
Braised | Red Wine | Lentils Curry
$32.00
Poulet Frit
Whole Spring Chicken | Deep-fried Gochujang Dip | Nanban Dip
$32.00
Chef's Cut
Steak | 180 gm | Peppercorn & Red Wine Jus
$35.00
葡萄酒
Ata Rangi Sauvignon Blanc, 2016 (Glass)
Martinborough, New Zealand | WE 93
$22.00
Querciabella Chanti Classico Docg, 2019 (Glass)
Chianti, Italy | JS 94
$22.00
Coeur Des Bar Blanc De Noirs, NV (Glass)
Champagne, France | WE 9
$24.00
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