完整菜單 Suk's Thai Kitchen
主廚特選
有以下選項:
素食
前菜
新的
Peek Gai Tod (Thai Fried Chicken Wings)
12 pcs of single-boned fried chicken wings marinated with thai herbs and spices.
新的
Moo Ping (Thai Pork Skewers)
4 pcs of sweet &savoury grilled pork skewers.
新的
Nam Prik Ong (Thai Red Spicy Tomato Minced Pork)
Thai style minced pork, cherry tomatoes in northern thai chilli paste, served with fried pork skin and cucumber.
肉類
新的
Phad Kra Pao Moo (Minced Pork Basil)
Minced pork stir-fried in aromatic hot basil leaf and thai seasonings.
新的
Gai Phad Med Mamuang (Thai Cashew Chicken)
Deep fried chicken stir-fried with bell peppers, cashew nuts, dried chilli in sweet and savoury sauce.
新的
Mod Tod Kra Tiam (Fried Garlic Pork)
Deep fried pork collar strips marinated in garlic, pepper and seasonings.
海鲜
新的
Plaa Todd Lad Prik (Fried Seabass with Suk's Thai Chilli)
Deep fried seabass with Suk’s signature thai chilli
新的
Plaa Neung Mango (Steamed Seabass with Spicy Lime Sauce)
Steamed seabass in spicy pickled green chilli sauce.
新的
Gong Tod Kai Kaem (Fried Tiger Prawn with Salted Egg)
6 pcs Fried tiger prawn with curry leaf, chilli and salted egg sauce.
如果您找到了絕佳餐點,而且您負責挑選餐廳
不要錯過訂位的機會。
