完整菜單 L’Entrecôte the Steak and Fries Bistro - River Valley
主廚特選
頭盤
Marrow Beef Tartare
Fresh hand-cut steak tartare spooned over oven-roasted bone marrow
Oven-Baked Camembert Cheese
Served with steamed potatoes, cornichons and baguette
Smoked Rainbow Trout Salad
With potatoes, rocket and dill vinaigrette
主菜
Trimmed Entrecôte Steak
Our crown jewel – the famous L’Entrecôte steak with our legendary secret sauce generously poured over tender sliced steak. Served with golden French fries and green salad with walnuts. *Fries are Free Flow! Just ask for more*
Stockyard Angus Tenderloin Steak
Consistent Award winning farm Stockyard Tenderloin with our legendary Secret Sauce, and crisp fries. *Limited Time Special*
甜品
Planche de Fromage
Comte, Bleu, and Camembert Cheese, served with oven baked baguette
Coulant Caramel au Beurre Salé
Salted butter caramel lava cake with salted caramel ice cream (Please allow 10–15 minutes preparation time)
Profiteroles de “L’Entrecôte"
Vanilla bean ice cream profiteroles with hot chocolate sauce
雞尾酒
Mango Blast
Rum, Aperol, Mango, Passion Fruit and Kaffir Lime Leaf
Mesmeric Potion
Grape & Thyme infused Gin, Distilled Aromatics, Dry Orange Bitters, Tonic
Pinky Promise
Rosemary and Pepper-Infused Gin, Elderflower, Pink Grapefruit and Orange Bitters
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