完整菜單 Kemuri BBQ
主廚特選
飯
Bacon Donburi
Thick-cut bacon — house-cured, smoked, and braised, on a bed of Furikake rice. Topped with scrambled eggs & onions cooked in dashi, kimchi, and pickled radish.
Smoked Beef Cheeks Donburi
Succulent smoked and confit sliced beef cheeks on a bed of Furikake rice. Topped with onsen egg, kimchi, pickled radish, and Japanese demi-glace.
Smoked Brisket Donburi
Perfectly sliced, 12 hour smoked beef brisket on a bed of Furikake rice. Topped with onsen egg, kimchi, pickled radish, and Japanese demi-glace.
水煙
Thick Cut Bacon
Housemade bacon
Tebasaki Wings
Crispy smoked wings
Beef Tongue
Beef jus
主菜
Rosukatsu
Chilli oil
Grilled Octopus
Romesco Sauce, Patatas Bravas
Australian Picanha
Truffle mash, brussels sprout
主菜
Brisket Sukiyaki (100g)
Sweet and savory brisket sukiyaki
Sliced Smoked Beef Cheeks (100g)
Smoked & confit in beef tallow
Sliced Smoked Brisket (100g)
12 hour smoked USDA Choice Brisket.
Quandoo将停止运营。这是一个有计划、分阶段进行的过程——我们的平台将持续运营至 2026年9月30日。
如果您找到了絕佳餐點,而且您負責挑選餐廳
不要錯過訂位的機會。