完整菜單 Basilico
主廚特選
有以下選項：
素食
主菜
Restaurant Booking Policy
- Dress Code: Smart Casual (No Sleeveless and slippers for gentlemen)
- Grace period of 15 minutes is given for each reservation. Kindly contact us for any delay or cancellation. Outlet has the right to release the reservation after some time.
Children Policy
Children of all ages are allowed to dine with us at Basilico.
Children aged between 1 to 5 years will receive complimentary access to our buffet menu.
Children aged between 6 to 12 years will be charged half the price of our buffet menu.
An a la carte kid's menu is also available for children 12 years and below.
Basilissimo's Thursday Steak Social
Indulge in unlimited prime steaks from the grill at Basilico's Basilissimo Dinner - a limited-time offer every Thursday evening. Enjoy a lavish spread of antipasti, seafood, soulful pasta, classic pizza, and more, along with over 40 expertly farmed-aged Italian cheeses paired with selected wines. End your meal on a sweet note with our house-made gelato. Come for the food, stay for the lively atmosphere of our rotisserie and espresso bar. Experience Italy at Basilico.
Live Carving Selection includes:
Truffle-infused Roasted Wagyu Beef Rump with Amarone Wine Sauce
Charcoal Grilled Angus Beef Sirloin with Rosemary and Black Garlic
Roasted Rack of Pork Slow-cooked in Menabrea Beer, with Roasted Baby Potatoes
Herb and Mustard Crusted Leg of Lamb with Chamomile-infused Carrots and Beetroots
Price: 6:30 pm to 10:00 pm | $98++ per person | $49++ per Child (Aged 6 - 12)
A Winter Feast: Weekday Lunch
In Northern Italy, this is the time of year when cooking turns fuller and flavours deepen — when pasta is baked until golden, roasts emerge bronzed and deeply savoury, and lunches lean a little more indulgent.
Basilico brings together a generous spread of cold cuts and seasonal salads, artisanal cheeses, traditional pastas and robust mains, from Wagyu beef lasagna and grilled grass-fed sirloin to roasted pork belly and winter four-cheese pizza. House-made desserts follow, rich and familiar.
From 5 January to 27 February 2026
Mondays to Fridays
12pm to 2:30pm
A Winter Feast: Dinner
At dinner, the Winter Feast offers the heartiest selection of the season, shaped for evenings when you want to dine well and settle into an authentic Italian meal. A wide selection of antipasti, fresh seafood and artisanal cheeses sets the pace, followed by baked pastas, roasted meats and winter pizzas — fuller, richer dishes that come into their own at night. Italian desserts follow, classic and familiar, and not to be skipped. From date night to celebration, or a relaxed evening with family and friends, this is a feast made for the pleasure of sharing, tasting, and returning for more.
From 3 January to 28 February 2026
Daily: 6:30 pm to 10:00 pm
A Winter Feast: Weekend Brunch
In Northern Italy, winter weekends are unhurried and generous — when dishes arrive in abundance, flavours run deeper, and brunch stretches comfortably into the afternoon.
Here at Basilico, Italian cuisine follows the season, guided by ingredients, tradition and time — just as it is in Italy.
Brunch at Basilico is at its most abundant. Expect Italian cold cuts and seasonal salads, fresh seafood and live oyster service, house-made pastas, winter pizzas and slow-roasted meats, alongside a dedicated cheese room showcasing over 40 artisanal Italian cheeses. Traditional desserts and house-made gelatos complete the spread.
Free-flow Italian wines, beer, and sparkling cocktails are available.
From 10 January to 1 March 2026
Saturdays and Sundays
12pm – 3pm
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