完整菜單 Atelier By The Bay
主廚特選
有以下選項：
素食
前菜
Salad De Atelier
Asian Inspired Salad with Chicken Bak Kwa, Mini Shrimp Spring Roll, Caesar Dressing
$22.00
Seared Foie Gras
Pickled Apple Chutney, Toasted Brioche
$32.00
Burrata
Heirloom Tomatoes, Curry Leaf Pesto, Balsamic Syrup
$22.00
Hokkaido Scallop
Alphonso Mango Relish, XO Sauce
$32.00
主菜
Spinach Ravioli (V)
Cream of Green Curry, Grated Cheese
$33.00
Crispy Skin Norwegian Salmon
Beetroot Butter Sauce, Chili Oil, Apple Balsamic
$38.00
Duck Leg Confit
Roasted Greens, Sweet & Sour Plum Duck Jus
$36.00
Rack of Lamb
Tikka Masala, Dukkha Spice
$48.00
甜品
Atelier Selection of Cheese with Condiments
(2 - 4 Persons)
$50.00
Pandan Crème Brule
Kaya Custard, Caramel Pandan Crust
$20.00
Saffron Poach Pear
White Wine Saffron Syrup, Vanilla Ice cream, Blue Cheese Crumble
$20.00
Dessert of the Day
$20.00
如果您找到了絕佳餐點，而且您負責挑選餐廳
不要錯過訂位的機會。
Frequently asked questions
Atelier By The Bay 餐廳有戶外座位 嗎？
是的，Atelier By The Bay 餐廳有戶外座位。
Atelier By The Bay 餐廳提供 無國界亞洲料理 嗎？
是的，Atelier By The Bay 餐廳 提供 無國界亞洲料理，也提供 無國界料理