完整菜單 Anouska's
主廚特選
有以下選項：
素食
主菜
14-Day Aged Tofu Mapo Style
In spicy beef broth with seared king oyster mushroom
XO Seafood Fried Rice
Flavourful Mix of Prawn, Crabmeat, Baby Abalone and BBQ Pork
Fried Sesame “Wuxi” Pork Rib
Prepared in Yellow Wine, Soy Paste, Cumin,Sichuan Peppercorn and Vinegar
Wok-Seared Grass-Fed Beef Tenderloin
Crushed Tellicherry Peppercorns, Honey and Crispy Garlic
招牌菜式/菜餚
Signature Roast Duck
In Homemade Secret Sauce
雞尾酒
Escape to Kaifeng
Inspired by the flower of the Kaifeng city, the signature cocktail of house-made oriental chrysanthemum cordial and herbal. Tanqueray Gin makes a refreshing summer tipple.Chrysanthemum Infusion | Tanqueray London Dry Gin
Chen Pi Collins
Mandarin Infused Gin, Citrus Rock, Sugar, Sparkling Water
Duxton Mary
Tried and True Vodka, Soy, Orange Lemon, Tabasco, Pepper, WorcestershireTomato, Hua Tiao Chiew
On Her Majesty's Secret Service
Tanqueray London Dry Gin, Dry Vermouth, Yizu & Green Tea Bitters
小食
Si Chuan Thunder Fries
Irish Whiskey Pulled Beef with Crispy Rice
Spicy Chicken Popcorn in Sichuan Spices
Fried Prawns with Creamy Bonito Aioli
Quandoo将停止运营。这是一个有计划、分阶段进行的过程——我们的平台将持续运营至 2026年9月30日。
如果您找到了絕佳餐點，而且您負責挑選餐廳
不要錯過訂位的機會。