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餐廳
新加坡
Telok Ayer
Alati restaurant
Alati restaurant 菜單

Alati restaurant

希臘料理, 海鮮, 地中海料理, 歐式

主菜價格約為SGD 42

Photo of restaurant Alati restaurant in Telok Ayer, 新加坡
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完整菜單 Alati restaurant

查看 Alati restaurant 的菜單,探索人們垂涎的招牌好菜!在 Alati restaurant 訂位時,看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格,如此一來,除了瞭解菜色之外,還能做好心理準備。

主廚特選

有以下選項:

素食

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招牌菜式/菜餚

Mosharaki Ala Polita

Angus short ribs (deboned) accompanied with lemony Jerusalem artichoke purree & charred baby carrot

SGD 42.00
Grilled octopus (NEW RECIPE )

Grilled octopus accompanied with fava (split bean) puree, cont tomatoes, homemade squid ink rice crackers & samphire leaves

SGD 39.00
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主菜

Moussaka

Freshly baked moussaka with thin layers of potato & eggplant, minced beef, topped with cheesy bechamel sauce

SGD 35.00
Mosharisio souvlaki (wagyu)

Traditional grilled beef on skewer, accompanied with fried potatoes, onion salad & tzatziki sauce

SGD 43.00
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特別推介

Valentine’s Day Special

4-course menu at $108++ per person
No ala carte is available on 14th Feb 2022
Changes on the Valentine set menu cannot be done
Notes stating an alternative timing or party-size will not be accommodated
We regret to inform you that we do not accept one-person reservations
Please take note that tables are limited to 2 hours
The table reserved will only be held for a maximum of 15 minutes
Details please refer to the Valentine’s Day Menu

SGD 108.00
Fresh catch - Grilled or Salt baked +10

Fresh Fish from Aegean sea, Lavraki (Greek seabass) 13/100g
Tsipoura (Greek seabream) 13/100g
Fagri (Greekred porgy) 14/100g
Milokopi ( Greek shi drum) 14/100g
Salt Baked + 15

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素食

Halloumi Salad

Charred cauli­ower & zucchini, pan seared Cyprus halloumi, feta cheese sauce, tru‑e oil, fresh chervil & toasted pine nuts

SGD 24.00
Spanakopita (4pcs)

Homemade pies stued with spinach, fresh mint, original Greek feta cheese & roasted pine nuts

SGD 25.00
Phyllo-Wrapped Feta

Crispy phyllo pastry, stued with original Greek feta cheese, topped with toasted sesame seeds & accompanied with ‘’Korifes’’ Greek honey

SGD 21.00
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甜品

Lemon pavlova

Freshly baked meringue stuffed with lemon mousse & mint, topped with homemade forest fruit compote

SGD 22.00
Baklava

Homemade baklava with thin layers of phyllo pastry, pistachio & walnut stopped with citrus syrup

SGD 21.00
Loukoumades

Fluffy & crispy Greek doughnuts topped with:
‘Korifes’’ honey, walnut & cinnamon OR Homemade chocolate syrup & crumbled cocoa crumbs
(Both options are accompanied with vanilla ice-cream)

SGD 22.00