Menu from Shikar
Browse the menu highlights at Shikar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Shikar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Meat
Duck Seekh
pumpkin seeds, saffron, sesame-tangerine-plum
Tandoor Roasted Chicken, Makhani(N)
smoked tomato-saffron-cream sauce, fenugreek speckled
Queensland, Australian Wagyu Beef Short Ribs, Laal Maas 150g
smoked, braised and roasted, “Mathania” chillies
Seafood
Rock Lobster Tail
Half: 185-200g
Full: 375-400g
pickled chillies, yogurt
Market price
Wild Caught, Tiger Prawns 200g-250g
roasted garlic-cream cheese, Kashmiri chillies
Market price
Lotus Leaf Roasted Whole Fish 650-700g
tamarind, chillies caramelised onion-tomato rub
Market price
Desserts
Crisp Dates Coconut Crepe (Ve)
coconut ice cream
Pistachio Rose Kulfi (V)
house signature
Caramelised Milk Cake “Jamun”
hazelnut mascarpone
Roasted Sweet Potato Goats Cheese Tikki Chaat (V)
yogurt, pomegranate-mint, kale chips
Blue Swimmer Crab Rillettes, Flying Fish Caviar
coriander-lime aioli
Lamb Pate “Gilawat”
saffron-almond roti, nigella-figs relish
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