Yummy Punjaby, or YP to its friends, is an Indian restaurant on Singapore’s Pahang
Street serving up spicy Punjabi and Northern Indian dishes from the kitchen of an
ex-merchant navy captain. And this salty sea dog knows his curries, although he
poached his secret spice mix – featuring around 15 different spices – from his Indian
cookery mentor, his mother. Yummy Punjaby’s buffet style dishes can be packed up
and delivered to your doorstep, while the restaurant has a great selection of beer,
wine, whiskies and spirits to complement your meal if you’re eating in.
- Booking only for ala carte menu
- Not valid for set meals
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Perfect Punjabi food Good veg options Friendly staff Liked it
Pathetic quality of food, semi cooked, never again in life
It’s a lonely life at sea, but a good salt breeze certainly whets the appetite, and
no one knows this better than the proprietor of Singapore’s Yummy Punjaby
(nicknamed YP). This ex-merchant navy captain dreamed of his mother’s home
cooking when he was at sea, and the time he spent learning her secret 15-spice mix
and the craft of the northern Indian curry from her. Taking this knowledge, this dream
with him to sea, the captain eventually washed up in Singapore. Here, Yummy
Punjaby’s admiral-cum-chef is pleased to deliver delicious, spicy Punjabi cuisine to
Singapore’s multinational community.
Located on Pahang Street, Yummy Punjaby offers a buffet or a la carte selection of meat and vegetable parathas, delicious butter chicken and chicken tikka dishes, alongside a refreshing drinks menu. Yummy Punjaby also has a loyalty programme called Star Meals, whereby diners can claim a complimentary YP meal after 10 meals as well as cheap dessert and drinks top ups.