Wah Kee Big Prawn Noodles in Singapore has legendary status amongst the city’s foodie community. Founded in the early 1950s as a food stall in the Pek Kio Market, the eatery that serves incredible Chinese cuisine and colourful signature dishes now has an upscaled presence in the environs of the exciting Esplanade Mall. Keeping to its traditions, the City Hall-based restaurant offers up variations of its classic prawn noodle dish, complete with rich broths and the juicy deep-sea prawns that have made this establishment famous for decades. With a whole host of seafood to choose from, and a renowned soup whose careful preparation guarantees flavour by the bucketload, patrons can definitely look forward to a memorable dining experience at Wah Kee Big Prawn Noodles.
Had a table reserved under quandoo yet still had to wait around for a table when we got there mins before stipulated time... Short of staff it seemed and we eventually had to help ourselves to an empty table... Waited quite long for the normal bowls of prawn mee and they had to search for the spoons and cut red chilli.... However, the good taste made me forget all unpleasantness....
One of my favourite place when I have craving for quality prawn noodles. Love their soup, prawns are fresh and good. Appreciate that they catered to our request for no garlic. Thank you and will be back again soon :)
easy to find. the prawns were succulent and fresh. Good for lunch catch up