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Restaurants
Singapore
Dhoby Ghaut
The Clan Restaurant

The Clan Restaurant

Photo of restaurant The Clan Restaurant in Dhoby Ghaut, Singapore
The Clan Restaurant is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About The Clan Restaurant

Family-friendly ✨
Good for groups 🎉
Card payment
Air conditioning
Open today
-
Opens at 6:00 pm
Tuesday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Wednesday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Thursday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Friday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Saturday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Sunday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Monday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm

More about the restaurant: The Clan Restaurant

Newly relocated to Selegie Road’s PoMo Mall in Dhoby Ghaut, The Clan’s elegant European degustation restaurant is set to take central Singapore by storm all over again. With an innovative menu expertly matched with wines from The Clan’s extensive cellars, it’s to The Clan that Singapore’s discerning diners come for gourmet dining, whether for romance or celebration. Take a seat in this chic, elegant restaurant and discover The Clan’s distinctive take on modern European cuisine.

Frequently asked questions

Does The Clan Restaurant serve European food?

Yes, the restaurant The Clan Restaurant serves European food.

Does the restaurant The Clan Restaurant have Outdoor seating?

No, the restaurant The Clan Restaurant has no Outdoor seating.

Thinking about making a The Clan Restaurant booking?

The Clan could hardly have chosen a better new location for their elegant European degustation dining than in Singapore’s Dhoby Ghaut, in the PoMo Mall down Selegie Road. This privileged position is passed on to customers, who dine luxuriously on dishes typically given a contemporary twist. European fusion is the emphasis here, and the surprising combinations dreamed up in the kitchen are sure to tantalise the tastebuds. The centrepiece of The Clan’s menu is the sumptuous set or degustation menu, from which diners can pick their way through (just for example) grilled giant octopus, escargot and razor clams, chowder and ginseng consomme, barbecued Iberian pork, rounding it all off with The Clan’s homemade gelato topped with chocolate lava. Their latest addition is the light lunch menu too, which is health-conscious while not scrimping on flavour and panache.

It goes without saying that at The Clan one’s food is immaculately matched with one’s drink. Western Australian sauvignon blanc, riesling and shiraz are perfect foils for The Clan’s appetisers and main courses, while a sweet Italian moscato helps dessert down. If you are looking to woo a date, entertain colleagues, or host the most talked about Singapore dinner party of the year, you can’t go past The Clan. Reservations for tables at The Clan’s new Selegie Road, Dhoby Ghaut premises are definitely recommended.