About The Clan Restaurant
Newly relocated to Selegie Road’s PoMo Mall in Dhoby Ghaut, The Clan’s elegant European degustation restaurant is set to take central Singapore by storm all over again. With an innovative menu expertly matched with wines from The Clan’s extensive cellars, it’s to The Clan that Singapore’s discerning diners come for gourmet dining, whether for romance or celebration. Take a seat in this chic, elegant restaurant and discover The Clan’s distinctive take on modern European cuisine.
- Monday 12:00 - 14:30, 18:00 - 23:00
- Tuesday 12:00 - 14:30, 18:00 - 23:00
- Wednesday 12:00 - 14:30, 18:00 - 23:00
- Thursday 12:00 - 14:30, 18:00 - 23:00
- Friday 12:00 - 14:30, 18:00 - 23:00
- Saturday 12:00 - 14:30, 18:00 - 23:00
- Sunday 12:00 - 14:30, 18:00 - 23:00
The Clan could hardly have chosen a better new location for their elegant European degustation dining than in Singapore’s Dhoby Ghaut, in the PoMo Mall down Selegie Road. This privileged position is passed on to customers, who dine luxuriously on dishes typically given a contemporary twist. European fusion is the emphasis here, and the surprising combinations dreamed up in the kitchen are sure to tantalise the tastebuds. The centrepiece of The Clan’s menu is the sumptuous set or degustation menu, from which diners can pick their way through (just for example) grilled giant octopus, escargot and razor clams, chowder and ginseng consomme, barbecued Iberian pork, rounding it all off with The Clan’s homemade gelato topped with chocolate lava. Their latest addition is the light lunch menu too, which is health-conscious while not scrimping on flavour and panache.
It goes without saying that at The Clan one’s food is immaculately matched with one’s drink. Western Australian sauvignon blanc, riesling and shiraz are perfect foils for The Clan’s appetisers and main courses, while a sweet Italian moscato helps dessert down. If you are looking to woo a date, entertain colleagues, or host the most talked about Singapore dinner party of the year, you can’t go past The Clan. Reservations for tables at The Clan’s new Selegie Road, Dhoby Ghaut premises are definitely recommended.
View Lunch Set Menu
Excellent food and service for great price. Also received special extra dessert for wedding anniversary dinner. Have visited a few times and left happy each time.
I have been to The Clan Restaurant for quite a number of times. This time, we were there to celebrate Mothers' Day. The food is as usual excellent, atmosphere is good. Price is also reasonable for the quality of food you get. Service was impeccable. We had 2 young kids with us and ordered one 2-course set lunch for them to share. (The adults ordered the 6 course degustation menu each). The staff were very kind and service was good despite my young, noisy kids. They gave 2 complimentary steamed eggs for my kids and 2 servings of ice-cream for them although we only ordered one set lunch for two of them to share. Thank you very much. We will be back again.
Nice restaurant, food and service is good. Wagyu beef is very good as it was served on hot stone and keeps beef hot all the time. Foe grais is also very good.
Staffs were friendly, great knowledge on their menu food. Pretty awesome experience. Nice place for a date. It's definitely a place I would revisit that's for sure.
My first time visit to The Clan Restaurant, was a birthday celebration for my dad. They have excellent service and food was awesome. If those who have been to Dozo before, you will definitely find it very similar, as one of the chef was from there and started The Clan. The place has very nice ambience, elegant decor, quiet and peaceful. If you are looking for a nice place to dine at, this is highly recommended. The staffs were very attentive towards us, checking on us to make sure everything is great for us. The courses were served very promptly. The best dish was the Wayu Loin, will definitely be back for it again. The lamb was good, but certainly medium doneness was a little over for us, should have ordered medium well instead. Given that the Wayu Loin was on the hot stone, we used the hot stone to further seared our Lamb, as it was still a little bloody for the lamb. The best part was they reheat the stone for us to further grill our lamb. Was quite amusing, as fine dinning ended up to become like Korean BBQ, as there were some smoke at our tables. The wrap up for dessert was beautiful, I personally like the chocolate lava with home-make gelato, get your cameras ready when you order this. It was indeed sweet of them to surprised my dad with their chocolate truffle cake as his birthday cake with happy birthday written on the plate served for him. Had a great and beautiful night at The Clan for my family.
The food and overall ambience was good, however, the portions were small (as expected for 'fine' dining) and I'm not a big eater in the first place but I was barely full by the end of it. My boyfriend proclaimed himself 40% full hahaha. We used the American Express card for 50% off alacarte items (same as the set menu but individual items are more expensive). We had two appetizers, two soups, two mains, and one dessert between the two of us. The appetizers we had were the kurobuta pork belly and the herb-crusted escargots. Both were wonderful, maybe costing about $16-18 on the alacarte menu (can't remember correctly apologies!). We had the cepes mushroom soup and seafood bisque. I felt that the mushroom soup's flavour was fantastic, but it could be a bit creamier. My boyfriend loved the seafood bisque. The soups were $12 each. For mains, we chose the sliced beef on hot lava stone, and the kurobuta pork belly. The mains were $32 each if I remember correctly. The beef was very good (if slightly gimmicky), and I felt that it could be warmer. The pork belly was very good, but the portion was on the small side. It was served with a 63 degrees celcius egg yolk that my boyfriend enjoyed. For dessert, we had the chocolate lava cake with homemade gelato ($16?) It was small-portioned and nothing to shout about. However, I'd like to commend our waiter who was very attentive. While serving our chocolate lava cake, he asked if my boyfriend and I were celebrating any special occasion (which we were - our anniversary). He then surprised us with another dessert (chocolate truffle cake) with chocolate writing on the plate, which was a beautiful end to our night :)
Had fond memories of a dinner party there when they were in their old location. So when I finally had an off day, decided to go there with my boyfriend. The place is in a surprising location, yet once you step in, there is a very nice ambiance. Quiet and peaceful, slightly sleepy decor. Service was excellent as usual, very attentive and personalized, just how I remember it. At first we thought the food was coming a bit slow then we realized they were waiting for us to leisurely finish each course before coming with the next. (I guess we are not used to fine dining ha ha). As for the food, we had the 6 course set dinner. I do not think I am personally qualified to review fine dinning, but I can say, that we really enjoyed it all. The soup was very rich, their cold and hot starters were a something we had not tasted before but still very nice, and the Ocean trout I had has main course was particularly delicious. Soft and tender and flavorful. And we couldn't help but stare at the next time when their main course came too (but I do not know its name. All in all we do feel like we would definitely come here again.
My friend and I had the 6-course dinner at the Clan. Overall, I'm fairly pleased with the dinner. The Wagyu Beef, Duck Confit, Foie Gras & Clan Pasta were absolutely delicious. The Tiramisu - a little disappointed. The Cocoa Dusts were a little bitter (charred taste) and unpleasant. Service was pretty alright, the waitress serving us was able to provide us with recommendations. On the night we went over, the Clan had hosted a large cohort of people celebrating a couple's 30 year(or 20) anniversary. They filled up most of the restaurant, leaving three/four tables for other customers (we happened to be one of them). It was really rowdy as people were singing (terribly) old school mandarin songs and that just threw off the entire restaurant's atmosphere. It would be nice if the Clan would have send through a message/email informing us of the crowd that they were hosting. If not- they should have just blocked out the entire restaurant for the night. If not for the crowd, I think it would the Clan would be a fairly pleasant place for a nice dinner. Nevertheless, the Clan is still worth checking out/going back (particularly for the Wagyu Beef and Foie Gras).
It seems like the service crew changes rather frequent. With each change of crew, attention to detail drops a little. For example, there used to be sorbets in between courses to cleanse the palate. Some practices are retained, eg suggesting we begin the chef's starter from the right but not explaining why and what to look out for in taste (this was done during my first visit which helped enrich the experience). overall, food was okay. For some dishes, it looks better than it tastes (the chocolate lava was not lava. nothing flowed and was more of a molten chocolate cake) but all dishes were paired with the sauces and garnishes quite well. whatever was on the plate had a purpose and it wasn't put there just to make the dish look pretty. 7/10 for the food. 8.5/10 when inside clan restaurant (the building itself sort of spoils the overall experience). Generally quiet and lots of privacy if seated in the far corners. 8/10 for service. Despite all I said, I can see that they are trying under what it seems to be another new management.
We did not enjoy our dining experience at the restaurant. First impression was not good as the staff who serves us was not well trained. The restaurant uses this electronic device for order taking but he didn't know how to use the device. So it was quite frustrating at the start of the evening. We were also not offered any water to go with our meal while the next table who was served by a more experienced staff was asked if they would like still or sparkling water (the usual service that most restaurants offer to customer). While the chef tried to impress with fanciful presentation of the food, the taste was lackluster. We think it was a mistake to let customers pick their own selections to form the six-course meal as we could pick the wrong combination, and ended with a course with dishes that do not go well with each other which was a mistake we made. Our choices were simply too heavy. The chef should have planned the menu for us. Although we would like to admit that at $60 plus per pax was a steal for a six-course dinner. The location of the restaurant also did not add to the overall experience as one has to go through the mall filled with young people attending dance classes blaring loud music before reaching the restaurant. So it was a let down.
It is a truely pleasant night having dinner in The Clan. We had a lot of fun while eating, the food was fabulous, my wife and I loved every dish presented. A lot of creativity on the food, we kept guessing how the food was done. Thank you The Clan Restaurant for the wonderful night.
Excellent food and even better customer service. The Clan restaurant staff has really set the bar high for other restaurants and establishments. No other establishment has come even close to the customer service level extended by the staff of The Clan Restaurant. Highly recommended!
Decent semi fine dining restaurant at POMO This is my first time dining at The Clan restaurant. They have only recently relocated to POMO and I would say the decor is well done (compared to what it was before), sets the mood with the warm lighting and posh furniture. Food wise, I'll have to say it's slightly better than mediocre (for semi fine dining standard). For about 80 to 90 dollars per pax, I could easily get food that are much better tasting. However, they do an excellent job on plating. The thing about The Clan restaurant is the overall package I suppose. Service staff that are adequately trained, comfortable environment and Insta worthy dishes. Give it a try, always better to experience it yourself than read someone else's rant.
The staff is very attentive and the enviornment was quiet, location was great. The decor was simple but elegant and we got a "window" seat! Food can be a tad slight salty for my eldest sis but ok for me. Portion was small enough for one person. Its a set menu with different items from each category eg cold dish/appetitiser, main and dessert to choose from one each. Prices were a tad above average but the presentation was almost work of art. Fusion courses makes this restaurant quite unique. Will definitely recommend and go again!
I didn't give a full star review cause the whole dining experiment was slightly affected by the extremely audible conversations by the chef by the kitchen counter. My partner and I could clearly hear orders being given by the chef to his colleagues. Besides this, my first trip to The Clan was amazing. The food was extremely good, just as I imagined. The staff were friendly too, which contributed to the positive dining experience. Not a wallet friendly experience, however. I doubt I will frequent The Clan but only for special occasions.
Best experience in a restaurant =) The people are very polite and the restaurant manager is awesome going the extra mile making sure you have the best dining experience. I highly recommend The Clan Restaurant.
We enjoyed the dining experience at The Clan Restaurant with the good food and service provided. I must say given the quality of the food, the 5 course lunch is indeed value for money.
The most memorable dinner my wife and I ever had. It was our 25rh wedding anniversary and the staff especially Ivan made it a night to remember. He is very friendly, polite and extremely attentive. He gave us details of our dishes and the best way to enjoy the food. Every course was an eye-opener. Will definitely go back to this restaurant to sample the great food.
The food was a lot better than when it was located at Bukit Pasoh Road. So happy that the chefs have upped their game. I think it has something to do with using fresh instead of frozen ingredients. The set dinner was a good deal, although I felt the dishes were being brought out too quickly. The wait staff were familiar with the food and perfectly fine, but they felt a little too robotic and could display more empathy.
Went to The Clan with my wife this time. She had the 6 course and I had 3 starters. She loved the beef carpaccio and enjoyed the whole course. Being a good cook herself, she was amazed with the dishes and the value for money costs. On this visit I was given a complimentary chef starter and chocolate lava and gelato dessert, thanks so much The Clan! The waitress who served us was very attentive as well, thanks.
Service was excellent; staff did not rush to remove finished courses until all parties were done with it. Pace between courses was well-done. One down point would be the complimentary cake which was offered to most tables, except ours, because it was requested for. It was a special occasion (Valentine's day) so maybe the staff should have put more thought into it and given the cake whether or not it was requested for.
The kids meal (mushroom soup, carbonara and banana cream and brownie dessert) is outstanding. Appetizers like Foie Gras and the Octopus are delicious. For the mains, the Wagyu Beef Short Ribs tasted nice but not very wagyu-like. Texture is not soft enough. The Quail tasted like ham. I would not rave about the main course but give it an average rating. Otherwise, most of the food is outstanding. Service is above average
Excellent service. Very friendly staff. Great food. Gourmet food, wine and ambience at very reasonable prices. We picked the place to celebrate our wedding anniversary n birthday. They arranged for a birthday cum anniversary cake to end off our special night and volunteered to take photos for us. We enjoyed our night. Very pleased. No regrets. Two thumbs up!
This is my 4th visit to the restaurant and my first to their Pomo outlet. Food is still good but they charge breadsticks and water without informing us. I will be happy to pay if I was informed before hand. Also they have the 6 course dinner at $69.90. Perhaps they could introduce a 5 course to give smaller eaters the option. With a 6 course n being small eater myself, I ended up too full and don't enjoy as much. Hope the Management can consider this option.
The duck confit was too dry , and the beef was a bit tasteless. The rest of the food was good - sashimi, King crab, mushroom soup, apertiser, lava chocolate cake. The lava chocolate cake gets smaller each time we visit the restaurant over the last 2 years. Service was excellent. Waitress was friendly and offered us an extra dessert to try when we ordered the same dessert for two.
This time , the service was poorer compared to all y previous visits. Although I made reservation, table was not set up. The welcome drink was served after first course. Waitress did not serve water and we had to help ourselves. A cheaper Lunch menu was offered which makes Clan the same as any other restaurant. I asked if I could have the 5 or 6 courses dinner menu but it is now not available for lunch even though I was prepared to pay for it.
It was totally a great dining experience. I love the cosy ambience and classy feels of the restaurant. The foods are delicious and it is value for money of their dinner set. The staffs are friendly and helpful. The restaurant even provide an awesome service with a surprise on complimentary birthday cake for Birthday Occasion. Thumb up!
I enjoyed the set meal which was simply yummy, the servers were attentive and service was excellent on the whole. On the Monday night that I was there, the ambience was very cosy as there were fewer people around then. I enjoyed the food, ambience and the dining setup. I would definitely come back again. Good Job.
Great food and interactive service, very good value for the price, though the menu is limited in that you can only choose a course lunch or dinner, there is still plenty of choices for you to choose from overall for each course that will make you want to come back to try the rest of the dishes
Service was poor as no one attended to us when we were at the door waiting to be served. When we have done an online booking. The welcome drink was refreshing. Food wise not great- scallop was rubbery, mushroom soup has no standard. Cod fish & lamb chop were good. Desert nothing fantastic. Will not go again.
Nice ambience but staff fall short of expectation. We request for the bread stick but was told that they ran out of the sauce n hence unable to serve us. Yet barely ten mins ago we just saw the next table having their bread sticks. At least they should have told us earlier instead of being asked. It also happened that the next table was a group of businessmen and one of them may be the boss there, hence a little noisy at that time.
This was our 1st time visit at the new location. Ambience was nice and cosy, great for friends gathering or even couple time. The dinner set meal was 6 course and portion was just nice. Both the food and service were excellent. Thanks to Ivan for your warm & personal service. Had a great evening there.
Went once at their old location...great food great service...Decided to go there again for my girlfriend birthday celebration but this time at the new location... the place was really good.. standard still there..friendly staff attend to my special requests... food was great and service was good. totally worth the value... I will return for sure:)
for a 6 courses tasting menu, this is one of the most value-for-money deals i've come across. Everything was delicious, except dessert which was abit of a let-down. The custard that came with the apple strudel was too sweet and cloying, and the financier was unimpressive as well. Decor and ambiance was great, made the place look alot more expensive than it actually is.
Definitely a gem hidden in town. Great place, great food & great service staff. The staff got me & my wife a dessert cake when they knew we were celebrating our anniversary, and it was delicious! We were spoilt for choices with the menu, with everything sounding absolutely yummy. Two words, No Regrets.
Ambience is warm and cozy, enjoy the personal space between tables. Ordered 6 course degustation menu with Lobster soup and Wagyu beef...quite disappointed with the soup as the coconut cream does not fully dissolve and bits are 'floating' on the surface. As for Wagyu beef on a piece of huge leaf, it was a innovative idea , however when the leaf gets too burnt on the hot stones,fragment of the leaf will be inevitable stick with the beef slices.
They changed the layout/furniture a little since my last visit(oct 15). It's not as intimate as before. Food was good as usual(not mind-blowing like how I remembered it to be but still not too bad) and service was excellent. Recommend going for the set dinner as it provides more value for money even with the AMEX card promotion(50% off ala carte menu) now.
The service in The Clan Restaurant is good. The 6 course meals is good! Thanks to their special arrangement for my friend's birthday cake. Highly recommend.
Love the ambience, friendly staff awesome food and definitely worth the money, would come back again and recommend to friends as well. Keep up the good work The Clan Restaurant.
We enjoyed the dining at The Clan Restaurant Excellent dining, highly recommend.. Ambience and lighting is well done.. The food and the service is awesome..
Repeat customer due to the food quality in relation to the pricing. The restaurant was smart to give out vouchers that is only valid for 1 mth so that people will return soon, but the downside is that the short interval between my visits made the 2nd visit less enjoyable. They shd extend the validity of their vouchers to 3mths.
Ordered the 6 course dinner menu. Most if not all of the food are great. The duck confit was served with the right temperature, crispy on the outside, tender on the inside. The staff are also very attentive. Making recommendations on the food choices, how they should be eaten and making sure every we had a good dinner experience.
Delightful experience with courses that involved chef starter, side dish, appetiser, mains, and desserts. What stood out was refreshing sorbet, Oyster in 3 ways, Cod fish, (my friends say the hida beef simply melts in thd mouth!), creme burlee, cheese cake and macaroons! If u want to take a first step to find dining this is a good start.
Good food at value for money prices! Kudos to the chef that designs the menu cos nothing is not nice on the menu! I feel the sincerity of the Chef who wants nothing but the best gastronomic experience for the guests! Thumbs up and will be back again!
Good food, good ambience and impeccable service as usual. Very accomodating staff who replaced the cold starter for one of our guests who is allergic to seafood. Foie gras was excellent and the lamb rack was done to perfection (pink but not bloody). Excellent choice for entertaining friends.
parents enjoyed their time at the clan. complimentary dessert for their 24th wedding anniversary was a lovely touch. waitress were also helpful in taking lovely shots of my parents in the restaurant so they didnt have to use the embarrassing selfie stick. worth it! appreciate the little actions that make the biggest difference. that is quality service.
Dinner was very long given the number of course. By the time it reached the main we were pretty full.. Side dishes were more outstanding than the main. Service was excellent!!! Service staff was good and very generous and nice gesture to celebrate my special occasion for dining at the place. good job to the service staff
I booked for a dinner reservation for my wife's birthday last May 6. The food and service were awesome! The chef even prepared for us a special birthday cake to celebrate! It was a very nice experience. We will be coming back soon for sure! Thank you.
Went for lunch and had their set meal. Attentive waiter, quiet ambiance- but the price of the meal (lower than an actual atas restaurant) was obvious and showed in small details like bits of black fluff on the tablecloths. The food itself was well portioned and generally tasty, although not mindblowing in any way, and small stuff like a complimentary cup of sorbet in between courses was a nice touch.
Great service and quality food. Every course was an experience and they also surprised us with some of their other creations. The carbonara and chestnut soup was particularly exceptional. Would definitely revisit to see what they are up to next time as their menu keeps changing.