EN
The Clan Restaurant Singapore image 1
The Clan Restaurant Singapore image 2
The Clan Restaurant Singapore image 3
The Clan Restaurant Singapore image 4
The Clan Restaurant Singapore image 5
The Clan Restaurant Singapore image 6
The Clan Restaurant Singapore image 7
The Clan Restaurant Singapore image 8
The Clan Restaurant Singapore image 9
The Clan Restaurant Singapore image 10
The Clan Restaurant Singapore image 11

The Clan Restaurant

Dhoby Ghaut · Asian · $$$$
Excellent
5.0/6
466 Reviews

About The Clan Restaurant

Newly relocated to Selegie Road’s PoMo Mall in Dhoby Ghaut, The Clan’s elegant European degustation restaurant is set to take central Singapore by storm all over again. With an innovative menu expertly matched with wines from The Clan’s extensive cellars, it’s to The Clan that Singapore’s discerning diners come for gourmet dining, whether for romance or celebration. Take a seat in this chic, elegant restaurant and discover The Clan’s distinctive take on modern European cuisine.

Go to The Clan Restaurant Page

Address

The Clan Restaurant
1 Selegie Road, POMO #02-01
Singapore 188306

Opening Times

Open now - Closes at 11:00 pm
Saturday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Sunday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Monday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Tuesday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Wednesday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Thursday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Friday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

George's Bay Scallops

with poached prawn, Pico de Gallo, avocado mousse

Foie Gras

with fig puree, raspberry, brioche

Charred Octopus

with Piquillo peppers, crushed potatoes
31CA78D5-C09A-4F44-A73F-187385966112

Chef's Recommendations

Oysters Fin De Claire Trio

au naturel, salsa, sake
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Wagyu Beef Loin on Hoba Leaf

773B4AFD-52CE-446B-BEA0-A90E22E34874

Set Menu

Lunch Set Menu


$16++ for 2 courses
$19++ for 3 courses
$78++ for 6 courses
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Sticky Date Pudding

with warm vanilla ginger sauce, toffee, winter spiced ice cream

Pecan Tarte

with vanilla ice cream, butterscotch sauce, chilled spiced infused tea

Menu (General)

Lunch Set Menu

Every Day - All Day
pdf

Further Information

The Clan could hardly have chosen a better new location for their elegant European degustation dining than in Singapore’s Dhoby Ghaut, in the PoMo Mall down Selegie Road. This privileged position is passed on to customers, who dine luxuriously on dishes typically given a contemporary twist. European fusion is the emphasis here, and the surprising combinations dreamed up in the kitchen are sure to tantalise the tastebuds. The centrepiece of The Clan’s menu is the sumptuous set or degustation menu, from which diners can pick their way through (just for example) grilled giant octopus, escargot and razor clams, chowder and ginseng consomme, barbecued Iberian pork, rounding it all off with The Clan’s homemade gelato topped with chocolate lava. Their latest addition is the light lunch menu too, which is health-conscious while not scrimping on flavour and panache.

It goes without saying that at The Clan one’s food is immaculately matched with one’s drink. Western Australian sauvignon blanc, riesling and shiraz are perfect foils for The Clan’s appetisers and main courses, while a sweet Italian moscato helps dessert down. If you are looking to woo a date, entertain colleagues, or host the most talked about Singapore dinner party of the year, you can’t go past The Clan. Reservations for tables at The Clan’s new Selegie Road, Dhoby Ghaut premises are definitely recommended.

466 The Clan Restaurant Reviews

"Excellent"6/6
Ching Siong Y.14 days ago · 1 review

Love the food & the service. Will definitely return for sure.

"Excellent"6/6
Scarlett C.16 days ago · 1 review

Very well taken care of by the staffs. A very pleasant dining experience. Food was delicious and served fairly quick. Am more impressed with the service received. Will definitely visit again!

"Excellent"6/6
Yon L.a month ago · 1 review

Great experience, service was prompt and food tasted good. Service staff were polite and everything was up to expectations. Been patronising this place for a few years and will be back for special occasions.

"Excellent"6/6
Alexandra T.2 months ago · 4 reviews

Wonderful service, delicious food, great ambience! Is a must go to dining place if you are looking for good food and wine! Will go back again!

"Excellent"6/6
Jesse L.2 years ago · 1 review

My first time visit to The Clan Restaurant, was a birthday celebration for my dad. They have excellent service and food was awesome. If those who have been to Dozo before, you will definitely find it very similar, as one of the chef was from there and started The Clan. The place has very nice ambience, elegant decor, quiet and peaceful. If you are looking for a nice place to dine at, this is highly recommended. The staffs were very attentive towards us, checking on us to make sure everything is great for us. The courses were served very promptly. The best dish was the Wayu Loin, will definitely be back for it again. The lamb was good, but certainly medium doneness was a little over for us, should have ordered medium well instead. Given that the Wayu Loin was on the hot stone, we used the hot stone to further seared our Lamb, as it was still a little bloody for the lamb. The best part was they reheat the stone for us to further grill our lamb. Was quite amusing, as fine dinning ended up to become like Korean BBQ, as there were some smoke at our tables. The wrap up for dessert was beautiful, I personally like the chocolate lava with home-make gelato, get your cameras ready when you order this. It was indeed sweet of them to surprised my dad with their chocolate truffle cake as his birthday cake with happy birthday written on the plate served for him. Had a great and beautiful night at The Clan for my family.

"Excellent"6/6
Jasmine T.7 months ago · 13 reviews

I have been to The Clan Restaurant for quite a number of times. This time, we were there to celebrate Mothers' Day. The food is as usual excellent, atmosphere is good. Price is also reasonable for the quality of food you get. Service was impeccable. We had 2 young kids with us and ordered one 2-course set lunch for them to share. (The adults ordered the 6 course degustation menu each). The staff were very kind and service was good despite my young, noisy kids. They gave 2 complimentary steamed eggs for my kids and 2 servings of ice-cream for them although we only ordered one set lunch for two of them to share. Thank you very much. We will be back again.

"Great"5/6
imgYing Hui Q.2 years ago · 15 reviews

The food and overall ambience was good, however, the portions were small (as expected for 'fine' dining) and I'm not a big eater in the first place but I was barely full by the end of it. My boyfriend proclaimed himself 40% full hahaha. We used the American Express card for 50% off alacarte items (same as the set menu but individual items are more expensive). We had two appetizers, two soups, two mains, and one dessert between the two of us. The appetizers we had were the kurobuta pork belly and the herb-crusted escargots. Both were wonderful, maybe costing about $16-18 on the alacarte menu (can't remember correctly apologies!). We had the cepes mushroom soup and seafood bisque. I felt that the mushroom soup's flavour was fantastic, but it could be a bit creamier. My boyfriend loved the seafood bisque. The soups were $12 each. For mains, we chose the sliced beef on hot lava stone, and the kurobuta pork belly. The mains were $32 each if I remember correctly. The beef was very good (if slightly gimmicky), and I felt that it could be warmer. The pork belly was very good, but the portion was on the small side. It was served with a 63 degrees celcius egg yolk that my boyfriend enjoyed. For dessert, we had the chocolate lava cake with homemade gelato ($16?) It was small-portioned and nothing to shout about. However, I'd like to commend our waiter who was very attentive. While serving our chocolate lava cake, he asked if my boyfriend and I were celebrating any special occasion (which we were - our anniversary). He then surprised us with another dessert (chocolate truffle cake) with chocolate writing on the plate, which was a beautiful end to our night :)

"Great"5/6
Grace K.2 years ago · 1 review

Had fond memories of a dinner party there when they were in their old location. So when I finally had an off day, decided to go there with my boyfriend. The place is in a surprising location, yet once you step in, there is a very nice ambiance. Quiet and peaceful, slightly sleepy decor. Service was excellent as usual, very attentive and personalized, just how I remember it. At first we thought the food was coming a bit slow then we realized they were waiting for us to leisurely finish each course before coming with the next. (I guess we are not used to fine dining ha ha). As for the food, we had the 6 course set dinner. I do not think I am personally qualified to review fine dinning, but I can say, that we really enjoyed it all. The soup was very rich, their cold and hot starters were a something we had not tasted before but still very nice, and the Ocean trout I had has main course was particularly delicious. Soft and tender and flavorful. And we couldn't help but stare at the next time when their main course came too (but I do not know its name. All in all we do feel like we would definitely come here again.

"Good"4/6
imgStacy F.7 months ago · 1 review

My friend and I had the 6-course dinner at the Clan. Overall, I'm fairly pleased with the dinner. The Wagyu Beef, Duck Confit, Foie Gras & Clan Pasta were absolutely delicious. The Tiramisu - a little disappointed. The Cocoa Dusts were a little bitter (charred taste) and unpleasant. Service was pretty alright, the waitress serving us was able to provide us with recommendations. On the night we went over, the Clan had hosted a large cohort of people celebrating a couple's 30 year(or 20) anniversary. They filled up most of the restaurant, leaving three/four tables for other customers (we happened to be one of them). It was really rowdy as people were singing (terribly) old school mandarin songs and that just threw off the entire restaurant's atmosphere. It would be nice if the Clan would have send through a message/email informing us of the crowd that they were hosting. If not- they should have just blocked out the entire restaurant for the night. If not for the crowd, I think it would the Clan would be a fairly pleasant place for a nice dinner. Nevertheless, the Clan is still worth checking out/going back (particularly for the Wagyu Beef and Foie Gras).

"Good"4/6
imgMark L.2 years ago · 5 reviews

It seems like the service crew changes rather frequent. With each change of crew, attention to detail drops a little. For example, there used to be sorbets in between courses to cleanse the palate. Some practices are retained, eg suggesting we begin the chef's starter from the right but not explaining why and what to look out for in taste (this was done during my first visit which helped enrich the experience). overall, food was okay. For some dishes, it looks better than it tastes (the chocolate lava was not lava. nothing flowed and was more of a molten chocolate cake) but all dishes were paired with the sauces and garnishes quite well. whatever was on the plate had a purpose and it wasn't put there just to make the dish look pretty. 7/10 for the food. 8.5/10 when inside clan restaurant (the building itself sort of spoils the overall experience). Generally quiet and lots of privacy if seated in the far corners. 8/10 for service. Despite all I said, I can see that they are trying under what it seems to be another new management.

2 People
12345678910
Today (Saturday)
November 2017
S
M
T
W
T
F
S
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
Choose a time:
social
Apps
©2017 Quandoo GmbH. All rights reserved