Menu from Saveur - The Cathay
Check out the menu at Saveur - The Cathay and discover what everyone's craving! Know what to expect when you book a table at Saveur - The Cathay: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Saveur - The Cathay. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Original Saveur Pasta
Chilli oil, finely-chopped kombu, minced pork sauce, chives, & sakura ebi
Egg Confit
Truffle potato mousseline, macadamia nuts, brown butter
Salmon Confit
Chives, kombu, w/ apple & fennel tossed in lemon vinaigrette. Served partially cooked
Truffle Foie Gras
Creamy lentils w/ truffle oil
Saveur Duck Confit
Our signature dish. Crisp skin and savoury meat, mashed potato, sautéed mushrooms, orange segment, natural jus
Sea Bass
Tantalising pan-seared barramundi, sautéed potato, genuine crab meat, vichy carrot, caper vinaigrette
Steak Au Poivre
Juicy tenderloin cut, mashed potato, peppercorn sauce, served with diced asparagus, carrots, mushrooms and cherry tomatoes
Desserts
Pistachio Panna Cotta
Pistachio-flavoured cooked cream with grounded & caramelised pistachio
Salted Caramel Lava Cake
Maldon sea salt, Valrhona Dulcey chocolate & homemade vanilla ice cream