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Restaurants
Singapore
Little India
Royal Indian Restaurant
Royal Indian Restaurant Menu

Royal Indian Restaurant

Indian, Asian, Eat & Drink

Dishes priced aroundSGD 17

Photo of restaurant Royal Indian Restaurant in Little India, Singapore

Fast and free booking for:

Menu from Royal Indian Restaurant

Browse the menu highlights at Royal Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Royal Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Halal

Vegetarian

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Mirchi Pakora

Fresh green chillies stuffed with spiced potatoes, an excellent start to an excellent meal.

SGD 10.90
Chilli Gobi

Crispy cauliflower tossed with onion ginger.

SGD 12.90
Machli Amritsari

Boneless fish cubes with ginger, chillies, lemon and deep fried.

SGD 14.90
Chilli Prawn

Deep fried Tiger Prawn with onion capsicum & green chilles.

SGD 16.90
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Paneer Butter Masala

Homemade cheese prepared tomato gravy

SGD 13.90
Butter Chicken

Tender Chicken cubes simmered in a rice tomoto sauce

SGD 14.90
Mutton Dum Biryani

Marinated lamb with dum baked basmati rice, herbs and spices

SGD 14.90
Prawn Masala

Succulent Tiger Prawn cooked in a Onion, Tomato, Spicy sauces.

SGD 17.50
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Grill

Samken Harra

Backed bones fish with chili tamato sauce and tajine served with rice.

SGD 19.90
Chicken Kofta (2 Sticks)

Marinated minced chicken charcoal grilled served with grilled vegetables and saffron Rice.

SGD 23.50
Shish Tawouk

Shish tawouk served with rice or fries.

SGD 23.50
Dajaj Mashwi

Half chicken charcoal grilled served with garlic sauce pickles, fries.

SGD 24.50
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Vegetarian

Subji Navratan

Assorted mixed veg and cooked fruits with mild creamy sauce

SGD 12.50
Rajma Masala

Red kidney beans in thick gravy.

SGD 12.50
Jeera Aloo

Potato cubes with cumin seeds

SGD 13.50
Dal Makhani

Lentils simmered overnight in tandoor with exotic herbs and spices, finished with butter.

SGD 13.50

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