完整菜單 Revel Bistro & Bar
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主廚特選
小碟
Gyoza
Japanese dumplings with mentaiko sauce
Snow Crab Leg with Toasted Bread
Hokkaido Snow Crab with toasted garlic bread and with white truffle oil.
Mentaiko Fries
Torched mentaiko sauce over shoestring fries, topped with bonito flakes
招牌菜式/菜餚
Revel Fish'n Chips
Battered dory fillet seasonal with lemon, pepper and salt, served with fresh garden salad, fries and house-made yuzu tartar sauce.
Grilled Salmon
Salmon fillet with salted butter and hollandaise sauce, served with seasonal vegetables and creamy mashed potatoes
Revel Steak and Fries
Pan seared tenderloin steak served with creamy revel mushroom sauce and lots of fries.
薄餅
Love Meets Pepperoni
Extra thin and crispy crust topped with lots of beef pepperoni, tomato puree and mozzarella cheese
Not A Quack
Extra thin and crispy, crust topped with smoked duck, teriyaki sauce and mozzarella
Golden From The Sea
Extra thin and crispy crust topped with deep fried Japanese shrimp, teriyaki sauce, bonito flakes, tobiko, mentaiko sauce and mozzarella
飯
Ohayo Salmon
Butter grilled salmon with mentaiko sauce, onsen egg, tobiko, seaweed and edamame
Kani Cha-Han
Garlic fried rice with Hokkaido crab meat, ikura and bonito flakes
Gimme Beef
Shabu slice teriyaki beef with onion, onsen egg, tobiko, seaweed and edamame