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Restaurants
Singapore
Orchard Road
Pondok Jawa Timur
Pondok Jawa Timur Menu

Pondok Jawa Timur

Indonesian, Asian, Eat & Drink

Dishes priced aroundSGD 15

Photo of restaurant Pondok Jawa Timur in Orchard Road, Singapore

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Menu from Pondok Jawa Timur

Browse the menu highlights at Pondok Jawa Timur and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Pondok Jawa Timur. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Halal

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Platters

Nasi Uduk

White rice served with fried chicken, stir-fried long beans and tempeh, shredded omelette and sambal anchovy with ground nuts

SGD 11.90
Nasi Pecel Rendang

White rice served with beef rendang, vegetables, and home-made cracker called "rempeyek" served with spiced peanut sauce

SGD 13.90
Nasi Kuning Komplit

Yellow rice served with fried chicken, beef rendang, perkedel, fried crispy sambal potato and shredded omelette

SGD 13.90
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Meat

Ayam Penyet

Deep fried marinated chicken thigh served with Pondok's sambaI belacan. Simply a classic Javanese dish!

SGD 8.90
Sate Ayam (5 sticks)

Juicy chicken skewers, served with m:IJ sweet nutty sauce

SGD 9.90
Rendang Jawa Timur

Beef cubes simmered in coconut milk and a mixed of Southeast Asian spices

SGD 10.90
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Seafood

Pecel Lele

Fried crispy catfish served with Pondok's sambal belacan

SGD 9.90
Udang Pete Balado

Prawn and bitter bean sautéed in crushed hot chili peppers

SGD 15.90
Gulai Kepala lkan

Authentic curry fish head cooked with chunky vegetables and served in a hot piping claypot

SGD 34.90
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Desserts

Es Cendol

A classic Indonesian sweet drink made from rice flour, served with coconut milk, palm sugar and jackfruit.

SGD 6.00
Es Teler

A refreshing Indonesian shaved ice dessert served with young coconut, jackfruit, avocado and a dash of condensed milk.

SGD 6.00
Es Campur

An all-time favourite Indonesian shaved ice dessert, served with rice flour, grass jelly, young coconut, atap seed and a dash of Pondok's syrup.

SGD 6.00

If you have found the perfect dish and you're in charge of picking a restaurant

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