Menu from Pho 4A
Menu highlights
Canh Ga Chien
Fried chicken
Goi Ga
Chicken salad - chicken, mixed vegetables, and special sauce
Goi Bo
Beef salad - beef corn, mixed vegetables, and special sauce
Chef's Recommendations
Pho 4A
Beef noodle soup with half-cooked soup, well-done brisket, flank, meatballs
Pho Bo Tai Nam
Beef noodle soup with half-cook steak and well-done brisket
Pho Bo Chin Nam
Beef noodle soup with well-done brisket and flank
Pho Chin Bo Vien
Beef noodle soup with well-done brisket, flank, and meatballs
Noodles
Pho Xao
Fried noodle
Pho Ga
Chicken noodle
More about the restaurant: Pho 4A
If you’re in need of authentic Vietnamese cuisine in Singapore, Look no pho- thur than Pho 4A, claims this halal Vietnamese restaurant. And to guide you to your target, you can find Pho 4A along Jalan Pisang in then Kampong Glam/Bugis districts of Singapore, where the proprietors have assembled classics of Vietnamese cuisine after an exhaustive search for the best recipes from the Land of the Blue Dragon. If you want the best, pho-get the rest!
Frequently asked questions
Does the restaurant Pho 4A have parking?
Does Pho 4A serve Vietnamese food?
Thinking about making a Pho 4A booking?
Pho-thermore, Pho 4A offers a welcome break from the relentless Middle
Eastern cuisine that is typical along Singapore’s Arab Street and in the
Bugis/Kampong Glam districts in general. Tucked down Jalan Pisang, just off Arab
Street, Pho 4A’s light, healthy Vietnamese dishes leaven the preponderance of
unleavened bread and mezzes that, while delicious, can get a little tedious after a
time. Nothing beats a quality bowl of Vietnamese pho ga or pho bo, with chicken or
beef, noodles, scallions and sprouts steeped in a delicate lemongrass-and-citrus-
infused broth gently herbed and spiced with ginger, coriander, and a little fresh chilli.
Pho sure you can find an exemplary bowl of this delicacy at Pho 4A.
This family-owned and operated Vietnamese restaurant has done its
research. For many Vietnamese, traditional dishes are as familiar as the gorgeous
karst landscape that characterises the Vietnamese landscape, but Pho 4A have
gone the extra mile to scour the country’s many regional culinary traditions and bring
them back to their Jalan Pisang premises in Singapore’s Kampong Glam/Bugis. Five
kinds of pho are just the beginning – Pho 4A do a great line in spring and summer
rolls, distinctive Vietnamese salads, and much more.