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About Pasta Fresca Da Salvatore (Siglap)

There’s a wonderful symmetry to Singapore’s most famous family of Italian restaurant’s Siglap branch. Located along East Coast Road, diners aren’t far from the East Coast Seafood Centre and this member of the Pasta Fresca Da Salvatore clan is a great place to enjoy southern Italian cuisine with an emphasis on seafood. Of course, there’s plenty more on offer here and at the other Pasta Fresca restaurants (at Boat Quay and in Bukit Timah), but we’d like to guide diners through some of this top Singapore Italian restaurant’s more maritime offering. Note for the health-conscious: Pasta Fresca has been certified a Healthier Dining Partner by the Health Promotion Board!

See below for Pasta Fresca’s special menus!

Opening Times

Open now - Closes at 11:00 pm
11:30 am - 3:00 pm
6:00 pm - 11:00 pm
11:30 am - 3:00 pm
6:00 pm - 11:00 pm
11:30 am - 3:00 pm
6:00 pm - 11:00 pm
11:30 am - 3:00 pm
5:00 pm - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 3:00 pm
6:00 pm - 11:00 pm
11:30 am - 3:00 pm
6:00 pm - 11:00 pm


Pasta Fresca Da Salvatore (Siglap)
77 Upper East Coast Road
Singapore 128415

Menu Highlights



Insalata Mista Di Stagione

Seasonal mixed fresh salad with Italian dressing

Melanzane Alla Parmigiana

Juicy eggplant baked in layers of mozzarella cheese and tomato sauce

Tagliere Di Salumi

Platter of assorted Italy-imported gourmet cold cuts


Al Salmone

Smoked salmon tossed with chopped onions, white wine and crushed black pepper

Lasagne Gratinate All' Emiliana

Mama’s lovely dish, made of pasta sheets layered with bolognese sauce, béchamel, mozzarella

Risotto Asparagi E Salmone

Cream base salmon and asparagus risotto with chopped onions and white wine


Tagliata Di Manzo Con Rucola Al Rosmarino

Sliced beef tenderloin in rosemary oil served with mixed grilled vegetables and rucola



Oven-baked with assorted grilled vegetables and mozzarella


Top with your choice of spicy pork or beef salami slices

Parma Ham

Gourmet pizza with the king of Italian ham

Kids Menu

Pasta and Choice of Sauce


Bastoncini Di Pesce


Bastoncini Di Pollo



Gelato Misto

Selection of In-house mixed gelato served with whipped cream and cherry

Mousse Al Cioccolato

Light and creamy infusion of dark chocolate mousse with orange peel

Tiramisu Al Mascarpone E Caffé

The traditional Italian mascarpone cheese and coffee cake

More about Pasta Fresca Da Salvatore (Siglap), Singapore

Take a look at Pasta Fresca’s patented Valentine’s Day dish!

Begin your voyage through Pasta Fresca Da Salvatore Siglap’s seafood selection with an appetiser of calamari fritti, deep-fried squid rings served with a spicy Italian tomato sauce that brings a taste of Sicilian magic to Singapore’s East Coast. One of Pasta Fresca’s best contorni or side dishes is the bastoncini di pesce, homemade, southern Italian-style breaded dory fillets with potato wedges and a mild or spicy tomato sauce. And, at these early stages of what is sure to be one of the most memorable Italian dining experiences you could muster from the city’s many options, you’ll be pleased to find that one of the chef’s recommendations is the zuppa di mare all’amalfitana, a seafood soup with roots in Amalfi made with prawns, mussels, clams and squid in a rich tomato sauce with a generous stack of garlic bread to mop it all up.

Many diners venture out to Pasta Fresca Da Salvatore for its most famous and foundational offering: fresh and daily-handmade pastas of all shapes and sizes that you can combine with sauces of your choice. Pasta Fresca’s Siglap outlet down East Coast Road is no exception, but before we turn to these there are ample seafood-inflected secondi piatti to consider. The risotto ai frutti di mare is a classic and reliable, rich mixed seafood dish that for many is a default option, while anything from the dedicated list of pesce dishes is a winner: the grilled swordfish given a simple olive oil and oregano marinade is a standout, but we recommend you enquire with the service staff about the catch of the day. When it does come to Pasta Fresca’s pasta, famous in Singapore, choose your weapon from a range of pasta styles (rigatoni, gnocchi, pappardelle and so on) and head for the seafood-based sauces. We agree with the chef when he recommends the polpa di granchio, a sauce of crab meat sauteed with garlic, crushed black pepper and cherry tomatoes with tomato and white wine.

11 Pasta Fresca Da Salvatore (Siglap) Reviews

11 Reviews
Noise levels:Pleasant
Value for money:Good value
Waiting time:Exceptionally good
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Trisha L.2 years ago · 1 review

Excellent ambience and awesome food! One of the best Italian restaurant at a very reasonable pricing! Will definitely visit again, monthly perhaps! Thank you for the service!

Jason L.3 years ago · 1 review

The food and atmosphere there was great. Always love their pasta. Ordered the beef tenderloin too. The beef was tender and just melt in your mouth.

Theresa C.3 years ago · 20 reviews

Good service & great food. waiters were polite & fast and knew about the menu in depth. Ingredients were fresh and portions were very generous.

Theresa C.3 years ago · 20 reviews

Excellent service tho it was packed! Fresh ingredients coupled with excellent freshly made pasta! Even the kids love it and think the margherita pizza is the best in the world!

RACHEL L.2 years ago · 7 reviews

Keep up to the standard of an Italian affair with pasta cuisine. Brings out the taste of true Italian food comparable to Italy itself. However, location was not so accessible & parking lots were limited. Would be great if there is a outlet with more accessible & convenient location.

Mahesh S.2 years ago · 1 review

Great food n good ambience.Service was just about ok. Will definitely go back again and would also recommend to friends. Good experience overall for a quiet family dinner.

Rui Ying S.2 years ago · 1 review

Pasta lovers should give it a try as their choice of pasta is very wide. House pour wine is also good for value. Will go again.

Ann B.2 years ago · 4 reviews

Great food especially the parma ham stick though my friends find them alittle saltish but i love it. Valet parking setvices provided. Pretty Good service.

Rachel N.2 years ago · 1 review

Price was reasonable and pizza was pretty tasty. Carbonara had nice textures but did not look very appealing was also quite bland. Overall pleasant environment, good for families.

Jeff T.3 years ago · 1 review

Cozy place for families and couples. Staff were efficient and friendly. Food was ok. Price was a little on the high side. Will go again.