Reviews of Ô Comptoir (112)
Read what people think about Ô Comptoir! All reviews are written by verified Quandoo diners.
112 reviews
112 reviews
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simply love everything about this place. from the people, ambience to food! went on a Saturday and totally enjoy myself to the max. Need not ask, I will be back for sure!
Lovely French creperie in the cbd area. Food is great (had the Kao San and 79 galettes and Normandy landing crepe) and waitress was very pleasant and attentive.
The food is good. The staff are courteous and quick to offer suggestions too. Good spread of varieties to choose from. Will visit the place again.
What I like Atmosphere of the restaurant, service staff, swing chair, food (especially the french fries was awesome), drinks What need to be improved Meat of hamburger, kids did not eat them, need to consider quantity and kind of spices
Excellent crepes. Waiters seem to be too insistent at times but overall experience was nice. This is a very good place for catching up with friends.
Delicious crepes with a great discount with the Entertainer app. The 79 is fantastic with extra Reblochon cheese. Cider available pairs well with the crepes.
Great bar to be at with friends; best crepes in town.
The attentive service, the authentic food and the wonderful atmosphere made the dinner most enjoyable. will definitely return again!
Great place to dine at. Came here for the crepes and was not disappointed. Would definitely come back again, just for the crepes, maybe even the big breakfast menu.
We had really good service though the food was a bit of a let down. Would recommend going in a group and sharing the portions.
I come regularly to O'Comptoir as we live very close by and I never was disappointed with the quality of the crepe and desserts that they have. The 79 and Chase the Spices are my all time favorites. Prices are reasonable too. I like very much the staff there as well. Very friendly and always very attentive to each table. Will definitely keep coming!
Excellent, authentic galettes and crepes. We had the menange a trois and dolce vita, finished with the sweet chestnut crepe that was light and fluffy.
