La Brasserie

Raffles PlaceFrench, Eat & Drink, European$$$$
Excellent
5.1/6
28 Reviews
La Brasserie Singapore image 1
La Brasserie Singapore image 2
La Brasserie Singapore image 3
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About La Brasserie

Another coup for The Fullerton Hotel family in Singapore, La Brasserie joins the clutch of restaurants and bars at the water’s edge along Collyer Quay to offer a classic French bistro dining experience in an intimate, stylish setting that is itself a marvel of architectural design. Dine indoors and enjoy the view out over Marina Bay through grand floor-to-ceiling glazing, or choose to sit alfresco on the terrace if you’ve embarked on a romantic rendezvous or are need an impressive setting for a business lunch. Both the set dinner and a la carte menus are supported by a peerless cellar stocking some 800 sommelier-selected wines. A popular venue close to Raffles Place, bookings are essential.

Opening Times

Open today - Opens at 12:00 pm
Friday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Saturday
12:00 pm - 3:00 pm
6:30 pm - 10:30 pm
Sunday
12:00 pm - 3:00 pm
6:30 pm - 10:30 pm
Monday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Tuesday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Wednesday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Thursday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm

Address

La Brasserie
80 Collyer Quay
Singapore 049326

Menu Highlights

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Starters

Endive and Apple Salad

Fourme d'Ambert, Walnut Vinaigrette
$21.00

Sautéed Prawns and Chorizo

White Wine Sauce, Pine Nuts
$23.00

Tuna Nicoise

Yellow Fin Tuna, Confit Tomatoes, Sof-boiled Eggs, Potatoes, Peppers, Herbs Pistou
$26.00
Don't miss out on a table!

More about La Brasserie, Singapore

Dear diners, please note that for alternative dining experiences, kindly reserve at The Landing Point, The Clifford Pier or Lantern Rooftop Bar.

Set and setting are as important to a sophisticated meal as the food itself, and La Brasserie hasn’t skimped on the details in this respect. In order to underscore the restaurant’s menu of world-class but refreshingly understated French bistro-style cuisine on offer, La Brasserie called upon the designer responsible for the interiors of Singapore’s Fullerton Bay Hotel in Raffles Place, to work his magic on its Collyer Quay premises. Andre Fu is one of the world’s foremost architects and designers, and his signature sense of ‘relaxed luxury’ – an ethos entirely in tune with the casual fine dining style this restaurant takes – is everywhere in evidence, with elegant, ivory-colored French panels, bold, oaken herringbone flooring, and a palette of warm grey, burnt orange and dark aubergine rendering the perfect backdrop to a Francophile’s dream dinner.

La Brasserie’s menu is a finely curated selection of French cuisine du soleil classics that feature lighter Mediterranean touches and flavours divided among starters, soups and pasta dishes, speciality seafood, meat dishes from the butcher’s block, sharing platters, and hearty main courses. The restaurant’s food, service, ambiance, and unique approach to detail and decor evoke elegance well-suited to business lunches, stylish steak dinners, as well as convivial weekend brunches with the family. Request for a table in one of its spacious salons or in the private room – all built with 10 metre-high windows – or at the al fresco terrace, where you can take in the beautiful hue of a glowing sunset over fantastic food, wine, and hospitality. Round this lavish feast off with your choice of a well-loved French dessert and you have is an upscale dining experience in one of Singapore’s finest restaurants located in the historical Fullerton Heritage district, close to Raffles Place MRT station. Reserve ahead at La Brasserie for the best seats.

28 La Brasserie Reviews

Excellent
5.1/6
28 Reviews
Food:Great
Service:Great
Atmosphere:Excellent
Value for money:Good value
Waiting time:Very good
Noise levels:Pleasant
"Excellent"
6/6
Ellen H.2 months ago · 1 review

Love the ambience and food at La Brasserie. Good service. Overall we are happy to choose to have my birthday celebration here. Special thanks to Kumar, he is humorous and cheerful, plus point for a pleasant dining experience.

"Excellent"
6/6
KAH CHUAN L.3 months ago · 1 review

Food selection of sunday brunch was good. There was a Gin and Whiskey stations for you to make your own G&T, whiskey/bourbon cocktails. Service staffs were good and they made sure that your glasses were always filled.

"Excellent"
6/6
ginny h.7 months ago · 11 reviews

The portion was big and we are so full with 3 courses set! The duck confit is excellent ^^