Menu from Kinara - Holland Village
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Platters
Tandoori Khazana
A platter of delicious, tandoori vegetables
Kebab Tashtari
A Kinara special. Treat yourself to a superb array of kebabs - chicken - lamb - fish and prawns
Meat
Keema Matar
Minced lamb cooked with green peas, herbs and spices
Saag Gosht
A light lamb dish with spinach and tomatoes. Tempered with spices
Goan Gosht Vindaloo
Boneless lamb cooked with potatoes and a touch of red wine
Raan e Dum Kinara
Leg of lamb marinated with herbs and oriental spices, cooked with unhurried precission in a pan lowered into the tandoor. A Kinara speciality and signature dish
Chicken
Murgh Peshawari (Tandoori Chicken)
The king of kebabs is the best known Indian kebab. Chicken marinated with mild spices and made heavenly in the tandoor
Murgh Malai Mar Ke
A creamy kebab of chicken zapped with cumin and fenugreek
Kozhi Chettinad
The Chettinads from South India adore spicy food. Try this devilish chicken dish if you dare!
Murgh Korma
A blend of Mughlai and Nawabi cuisine. Chicken is drowned in a delicate combination of almonds, cashew, nuts and saffron
Seafood
Ajwaini Machli Tikka
Boneless fish cubes marinated with fresh spices and grilled in the tandoor
Tandoori Jheenga Jal Tarang
Jumbo tiger prawns marinated with Kinara's own wonderful masalas and cooked in an Indian clay oven
Salmon Fish Tikka
Chunks of salmon fish marinated with Indian spices and roasted in tandoor
Vegetarian
Tandoori Gobi
Cauliflower florets marinated with spices and carefully cooked in the tandoor
Tandoori Bharwan Aloo
Roasted crispy potatoes stuffed with cheese, cashew nut and raisin finished off in the clay oven
Reshmi Paneer Tikka
Cottage cheese, onions and bell peppers marinated with whole ground spices
More about the restaurant: Kinara - Holland Village
The Kinara Group’s Indian restaurant at Holland Village is one of 4 Kinara outlets serving impeccable Indian cuisine throughout Singapore, rounded out by Kinara’s Saffron bistro along Circular Road. Joining Kinara’s Boat Quay location, the new Upper East Coast Road restaurant, and an outlet at Changi Business Park, Kinara’s Holland Village spot along Lorong Mambong is popular amongst the expatriates who frequent the district. With North Indian dishes to suit every taste and level of spice- tolerance, Kinara invites you to dine like royalty – but it is spice that rules every Kinara restaurant.
Frequently asked questions
Does the restaurant Kinara - Holland Village have Outdoor seating?
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Thinking about making a Kinara - Holland Village booking?
Expert Indian chefs and discreet, attentive service are typical of the Kinara dining
experience. Just stepping into Kinara’s laid-back but engagingly decorated hot
spot location in Singapore’s hip Holland Village district is a delight – somehow the
atmosphere of historical Rajasthan tempers the happening, bustling vibe you find
along Lorong Mambong. You’re transported to another world, fully absorbed in
Kinara’s fragrant dishes that hail from India’s north-western borders.
Northern Indian vegetarian shakahari are a perfect start, and all dishes use the best
basmati rice selected from crops grown in and around Dehradum, in the northern
province of Uttarakhand. Seafood is also represented, though, in the selection of
samundari curries, dishes that take full advantage of Singapore’s abundance of
fresh fish. With 5 locations where you can enjoy Kinara’s Indian cuisine, you’d be
hard pressed to find an excuse not to drop in and enjoy the ambience. Watching the
action along Lorong Mambong from the peace and quiet of Kinara Holland Village’s
outdoor dining area is unbeatable. But, if an at-home Indian feast is what you want,
then delivery throughout Singapore is available. Kinara also offer an easy-to-use
online form to arrange catering for corporate or private functions or catering that’s
mobile and al fresco.