For a taste of the authentic flavours of China’s northeastern and Sichuan regions in Singapore, you’ll want to head to Ji Pin Xiang on Jurong East Avenue 1. Nestled within a residential estate in Jurong East, Ji Pin Xiang’s regulars include Chinese nationals hungry for a taste of home, which is how you know that the dishes here are prepared to the most genuine and highest standards. Start off with a cold dish of century egg with tofu or the seasoned beef with soy sauce, before moving onto the restaurant’s signature stewed pork with pickled cabbage. A world of culinary surprises awaits discerning diners at Jin Pin Xiang; just don’t forget to book ahead for a table.
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Good food and service. Convenient spot as restaurant is located just directly opposite MRT station. Only letdown was the staff missed some of our orders resulting in longer waiting time for two dishes.