Indian House

Boat QuayIndian$$$$
Indian House Singapore image 1
Indian House Singapore image 2
Indian House Singapore image 3
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Indian House

Indian House Boat Quay is the place to go when you’re craving authentic Indian food that won’t break the bank. Housed right along the water on Boat Quay in Singapore, this popular eatery serves up recipes from all over India – with everything from shorba to kebabs, and from curries to kormas on offer. A few of our favourite dishes at Indian House include the mutton biryani with marinated lamb, baked basmati rice, herbs and spices; chana masala of chickpeas cooked Punjabi-style and the paneer makhani with homemade cheese cooked in a rich, tomato gravy. Advance booking is recommended.

Opening Times

Open now - Closes at 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm
11:30 am - 2:30 pm
5:30 pm - 11:30 pm


Indian House
49 Boat Quay
Singapore 049838

Menu Highlights



Onion Bhaji

A popular snack sold at almost every local street in India

Keema Samosa

Deep fried Indian puff pastries filled with minced lamb

Aloo Chana Chaat

Spiced boiled potatoes and chick peas served with yoghurt and mint chutney

Shahi Chicken Pakora

Boneless chicken marinated and crispy fried to perfection

Balls of Indian House

Mixed vegetables marinated and deep fried and tossed with in-house special sauce

Fish Tawa Se

Pan fried creamy dory fish


Butter Chicken

Tender chicken cubes simmered in a rich creamy tomato gravy

Chicken Kashmiri

A rich chicken almond curry with fresh fruit and nuts

Chicken Methi

Authentic spicy chicken from Andhra Pradesh, India

Chicken Tikka Masala

Chicken tikka pieces cooked in spiced onion based gravy


Prawn Do Pyaza

Tiger prawns cooked with onion and capsicum

Fish Vindaloo

A spicy treat of fish and potatoes curry

Prawn Malai Curry

Fresh prawn prepared on thick creamy gravy. A popular dish from Bengal, India

Goan Fish Curry

Fish prepared with coconut milk, red chilli, pepper corns and a touch of tamarind. A popular traditional dish from Goa India

Pomfret Tawa Se

Whole pomfret marinated and pan fried with onion and tomato sauce


Vegetable Seekh Kebab

Minced vegetables kebab with fresh herbs

Paneer Makhni

Homemade cottage cheese prepared with tomato gravy

Bhindi Masala

Spiced okra pan fried, a North Indian specialty

Palak Paneer

A classic recipe of thick spinach puree and cottage cheese

Tandoori Gobhi

Marinated cauliflower florets grilled in tandoor to perfection

Dewani Handi

Jewel of vegetables - Indian House specialty
Don't miss out on a table!

Reviews coming soon - Reserve and be the first!