完整菜單 Indian House (49 Boat Quay)
主廚特選
有以下選項：
素食
Onion Bhaji
A popular snack sold at almost every local street in India
Keema Samosa
Deep fried Indian puff pastries filled with minced lamb
Aloo Chana Chaat
Spiced boiled potatoes and chick peas served with yoghurt and mint chutney
Shahi Chicken Pakora
Boneless chicken marinated and crispy fried to perfection
Balls of Indian House
Mixed vegetables marinated and deep fried and tossed with in-house special sauce
Fish Tawa Se
Pan fried creamy dory fish
雞肉
Butter Chicken
Tender chicken cubes simmered in a rich creamy tomato gravy
Chicken Kashmiri
A rich chicken almond curry with fresh fruit and nuts
Chicken Methi
Authentic spicy chicken from Andhra Pradesh, India
Chicken Tikka Masala
Chicken tikka pieces cooked in spiced onion based gravy
海鲜
Prawn Do Pyaza
Tiger prawns cooked with onion and capsicum
Fish Vindaloo
A spicy treat of fish and potatoes curry
Prawn Malai Curry
Fresh prawn prepared on thick creamy gravy. A popular dish from Bengal, India
Goan Fish Curry
Fish prepared with coconut milk, red chilli, pepper corns and a touch of tamarind. A popular traditional dish from Goa India
Pomfret Tawa Se
Whole pomfret marinated and pan fried with onion and tomato sauce
素食
Vegetable Seekh Kebab
Minced vegetables kebab with fresh herbs
Paneer Makhni
Homemade cottage cheese prepared with tomato gravy
Bhindi Masala
Spiced okra pan fried, a North Indian specialty
Palak Paneer
A classic recipe of thick spinach puree and cottage cheese
Tandoori Gobhi
Marinated cauliflower florets grilled in tandoor to perfection
Dewani Handi
Jewel of vegetables - Indian House specialty