完整菜單 GupShup
主廚特選
前菜
Bhindi Amchur (VE)
Crispy fried okra
Pani-Poori (V)
Semolina shells, crushed potatoes and chickpeas, sweet tangy tamarind & spicy-mint shots
Dahl Lotus Papdi Chaat (V)
Lotus crips, crushed sweet potato, onion-tomato mix, yogurt, pomegranate-mint sauce
Samosa Chaat (V)
Savoury potato packed pyramids, tamarind dates ginger chutney, mint-yogurt
咖喱
Maah Di Daal (V, GF)
The famed “Shikari Dal Makhani”, 48 hrs stewed urad lentils, creamed and buttered, a must have!
The Classic Delhi Butter Chicken
Tandoori chicken tikka, tomato butter cream sauce
Prawn Kalimirch (GF)
Stirred prawns, peppercorns, roasted tomatoes-red onion pan gravy, coriander
Meat Tariwala (GF)
Slow cooked goat curry, robustly spiced, pickled ginger
菜式
Golden Fried Prawns
Garlic-soy-chilly
Rawa "Semonlina" Chilly Mussels
Curry leaf, peri-peri sauce
Roasted Seabass (GF)
banana leaf wrapped, curry leaf-mustard-gun powdertamarind
Makhan Kukad Roast (GF)
Char grilled chicken, royal cumin cream garlic, cardamom
甜品
Jamun
Milk cake dumplings, pistachio
Kulfi
Frozen, pistachio cardamom-rose reduced milk
Mango Rasmalai
Ice Cream
Summer Strawberries / Vanilla Bean / Classic Chocolate / Thai Coconut
如果您找到了絕佳餐點，而且您負責挑選餐廳
不要錯過訂位的機會。