Menu from Grissini
Check out the menu at Grissini and explore the popular dishes people are craving! From appetizers to something sweet, take a look at what’s in store for you when you book a table at Grissini. You can even check out the prices so you know what to expect, besides the flavours.Browse the menu highlights from Grissini and when your mouth starts to water, so you can get in on the flavour action. Mmmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Specials
Omakase Set Menu
We only serve "OMAKASE" set menus for lunch and dinner.
Menu are for reference only and are subject to change without prior notice.
No ala carte menu is available.
Please inform us if you have any food dietary restrictions upon reservations.
Restaurant Notice
DRESS CODE: SMART CASUAL
- Long trousers with covered footwear and no singlets for men.
- No slippers or flip flops allowed.
CORKAGE CHARGES:
Wine - $60 per bottle (750ml)
Hard Liquours - $100 per bottle (750ml)
Waived off 1 to 1 for every same type of bottle bought from the restaurant.
OTHER INFORMATION:
- Ala carte order will only be allowed for children 11 years old and below.
- Strictly no outside food can be consumed in the restaurant including cakes.
- All special requests are subject to availability.
T&Cs:
Prices quoted above are subject to 10% service charge and 7% government tax.
Group Reservations
Kindly send us a message at 90062315 or email us at grissini.sg@millenniumhotels.com for any group bookings of 4pax and above if it is not available online.
A deposit of $100nett per person is required for us to confirm the booking due to limited seating capacity of the restaurant.
All deposits made are strictly non-refundable and must be made 3 days prior to the reservation date.
Private room booking is subject to availability with a minimum spend of $150 per person for lunch and $300 per person for dinner.
Failure to pay the deposit may result to cancellation of the reservation to give way for other waiting guest.
Festive Bookings
A deposit of $200nett per person is required to confirm reservations for 24, 25, 31 December 2022 and 1 January 2023.
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