Restaurants
Singapore Region
Singapore
Bugis
Founder Bak Kut Teh - Bugis

Founder Bak Kut Teh - Bugis

BugisChinese$$$$
Excellent
4.8/6
18 Reviews
Founder Bak Kut Teh - Bugis Singapore image 1
Founder Bak Kut Teh - Bugis Singapore image 2
Founder Bak Kut Teh - Bugis Singapore image 3
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Founder Bak Kut Teh - Bugis

Founder Bak Kut Teh in Bugis is one of Singapore’s most loved and sought-after dining spots. Specialising in rou gu cha – or bak kut teh in the Hokkien and Teochew dialects – for over 40 years, Founder Bak Kut Teh is without a doubt the place to head for steaming bowls of this delicious dish. With several branches peppered throughout Singapore, each bowl of delicious Chinese soup is made using fresh pork ribs that are simmered in a secret broth made with an array of herbs and spices. It’s really no surprise that locals can’t get enough. The Founder Bugis outpost is located on North Bridge Road – reservations are essential to avoid disappointment.

Opening Times

Open today - Opens at 11:00 am
Thursday
11:00 am - 3:00 am
Friday
11:00 am - 3:00 am
Saturday
11:00 am - 3:00 am
Sunday
11:00 am - 3:00 am
Monday
11:00 am - 3:00 am
Tuesday
11:00 am - 3:00 am
Wednesday
11:00 am - 3:00 am

Address

Founder Bak Kut Teh - Bugis
530 North Bridge Road, #01-01
Singapore 188747

Menu Highlights

D38A5114-3EAE-4783-B46D-7329A62BE7A2

Soups

Slice Lean Meat Soup

$6.50

Lettuce Soup

$5 / $6

Pig's Liver Soup

$6.50

Vermicelli Noodles Soup

$2.00
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Chef's Recommendations

Founder Bak Kut Teh

$8.00

Lettuce with Oyster Sauce

$5 / $6 / $8

Bean Curd Skin / Tau Kee

$3 / $4 / $5

Pig's Trotter

$8 / $10 / $12

Braised Pig Intestine

$8 / $10 / $12

Dried Bean Curd / Tau Pok

$3 / $4 / $5

Salted Vegetables

$3 / $4 / $5
Don't miss out on a table!

Main Menu

Food Menu

pdf

More about Founder Bak Kut Teh - Bugis, Singapore

Founder Bak Kut Teh Singapore is one popular spot indeed. Owned and operated by Mr Chua and his passionate team, the quality of the rou gu cha is up there with the best you’ll find anywhere. Made using meat from seven-month old pigs specifically, the soup is flavoursome and will have you wanting more, that’s for sure. It’s even recommended that diners at Founder Bak Kut Teh Bugis drink a black tea before the rou gu cha as Mr Chua believe the flavour is enhanced, making his signature Chinese soup really shine – we highly recommend following his advice.

This branch in Bugis is simple, relaxed and family-friendly, keeping the focus on the all-important menu. Speaking of, the Founder Bak Kut Teh menu is extensive, to say the least. Some of our favourite dishes include the signature Founder Bak Kut Teh of course, as well as choy sim with oyster sauce, premium pork ribs and dried bean curd or tau pok. With plenty more besides, you’ll be in for a treat no matter what you opt for at Founder Bak Kut Teh Bugis. So book a table and head to North Bridge Road for some of Singapore’s best Chinese cuisine.

18 Founder Bak Kut Teh - Bugis Reviews

Excellent
4.8/6
18 Reviews
Service:Great
Waiting time:Very good
Atmosphere:Lively
Noise levels:Average
Food:Great
Value for money:Reasonable value
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"Excellent"
6/6
Lisa L.a month ago · 5 reviews

Excellent location! Clean shop! Friendly staff! Love the herbal soup!

"Excellent"
6/6
Jasmine C.a month ago · 32 reviews

One of the best bak kut teh places around for peppery soup

"Excellent"
6/6
zyn ann t.3 months ago · 4 reviews

the bakuteh still remain quite salty. but overall the meat is nice and tasty and the service can be improved due to one of the work is not really friendly

New"Great"
5/6
Jane K.9 days ago · 31 reviews

the service here is OK. location here is more convenient than the one at balestier.

"Great"
5/6
Quentin P.a month ago · 15 reviews

We ordered two bak kut teh which was served very quickly. The soup and rice were nice. Some of the meat felt a little too dry but it was pretty decent. We'll probably return again.

"Good"
4/6
Mark H.4 months ago · 59 reviews

Peppery soup with a nice fiery punch; but too salty! Ribs are fatty and not fall-off-the-bone tender, so looks more like marketing hype at work justifying the price premium!! My wife cooks a better bkt anytime :)

"Great"
5/6
Seek Ann C.5 months ago · 17 reviews

The food was good. Founder's Bak Kut Teh quality is quite consistent across it's many branches. The service was good and the food was served fast

"Great"
5/6
Chia Shin C.19 days ago · 25 reviews

i like founder bak kut teh, the taste are great and i always request them to refill the bak kut teh soup again and again .

"Great"
5/6
zyn ann t.3 months ago · 4 reviews

the founder bakuteh itself is quite yummy to drink. i mean the soup. but it is too salty because we all kept feel thirsty afterwards.

"Great"
5/6
Chia Shin C.19 days ago · 25 reviews

went to founder bak kut teh again, always enjoy my lunch when i around that area and with refill the shop for few time .