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Singapore’s first ‘Chongqing Hotplate’ branch, Flying Plate is a haven for meat lovers, serving up an array of different barbequed meats, perfect for a communal Chinese dining experience with friends or family. Its sleek and vibrant decor makes it the ideal location for a casual meal. Some of the delicious options you could tuck into include chicken with corn, kung pao chicken, pork with eggplant, mapo tofu and spicy noodles, and you’ll find something to suit all tastes, whether you’re a meat lover or vegetarian. Located at the Bugis Cube on North Bridge Road, Flying Plate is the place to go for a big, post-shopping feast. To guarantee a table, making a reservation at this Bugis hotspot in advance is advised.