Take a look at the menu from Earl of Hindh. Discover dishes, see prices and get excited for your visit!
Has options that are:
Lamb chop marinate by Chef special potli masala & malt vinegar, cooked on griddle & finished on dum
An ineffably fragrant, creamy soup made by slow cooking chicken drumsticks with cloves and cinnamon.
Mouth melting cottage cheese, filled with mango chunks, charcoal Grilled.
Afresh cucumber, tomato, carrot and onion served in Indian style.
Broccoli with yellow chili, ‘chat masala’, lemon juice, ginger-garlic paste, cheese & chargrilled
Chicken Tikka, tossed in tomato, butter, cream & cashew gravy, served with ginger juliennes & cream
A classic Indian dish with melting lamb-cubes in creamy almond and sour cream sauce
Hot and Spicy curry served with chuky pieces of meat. (option of boneless chicken or mutton cubes)
Tender lamb pieces cooked in ginger, garlic, yogurts and other spices from Kashmir
Small baby brinjals cooked with onion seeds, Fennel seed, Mustard few pickling spices with yogurt
Potato cooked in selected style for Earl of Hindh’s royal guests
An exotic dessert of mango puree, pistachio and milk garnished with crushed nuts
Yoghurt with red chili powder, salt, roasted ground cumin & Boondi/Pineapple/Cucumber/Tomato/Onion
Yoghurt tempered with coriander seeds, mustard seeds; Garnished with ginger & red Kashmiri chili
Food sounds delicious?
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