If you’re looking for a Thai restaurant in Singapore, you’re going to be spoiled for choice. The diversity of dining options in front of you are huge, but it always pays to remember that all Thai restaurants were not created equal. Aroy-Dee Thai Kitchen are one of the best Thai restaurants in Boat Quay, if not further afield, and you don’t have be an expert to work out why. They offer all the classics of the cuisine, from well known dishes such as Pad Thai, Som Tum (Thai papaya salad), Tom Yum and Tom Kha soups and the iconic red and green curries, as well as other, lesser known specialities, which can only be picked up by swinging by Lor Telok. Specialities include gai hor bai toey, the Thai version of Pandan chicken, moo tod gratieam, a deep fried garlic with pork and pla ghao sarm rod, fried Garoupa fish with a special three taste sauce. Book a table now at Aroy-Dee Thai Kitchen for a Thai meal in Boat Quay that is well worth your time.